Bachelor Of Vocational Studies

We offer a wide range of dynamic courses that cater to your unique educational and career goals.

Bachelor of Vocational Studies in Travel and Tourism

Pursue an exciting career in the dynamic field of travel and tourism with our Bachelor of Vocational in Travel and Tourism at American Skill University. This program offers a comprehensive study of the global tourism industry, covering topics such as travel management, hospitality, and customer service. Students gain insight into diverse travel destinations, cultural awareness, and effective tour planning. With a focus on practical skills, the curriculum equips students with the expertise to excel in this fast-paced industry. Through hands-on training and industry exposure, graduates emerge ready to navigate the world of travel and tourism, poised to meet the evolving demands of the global market.

Bachelor of Vocational Studies in Travel and Tourism - Benefits

The Bachelor of Vocational in Travel and Tourism (B.Voc in Travel and Tourism) is a three-year undergraduate program that provides students with the knowledge and skills they need to work in the rapidly growing travel and tourism industry. The program covers a wide range of topics, including:

  • Travel and tourism management: This covers the principles and practices of managing travel and tourism businesses, including strategic planning, marketing, operations, and human resource management.
  • Tourism development: This focuses on the planning and implementation of sustainable tourism development projects, taking into account economic,social, and environmental factors.
  • Tourism marketing: This teaches students how to develop and implement effective marketing campaigns for travel and tourism products and services.
  • Transportation: This covers the different modes of transportation used in tourism, as well as the planning and management of transportation systems.
  • Hotel management: This teaches students about the different aspects of hotel operations, including front office,food and beverage, and housekeeping.
  • Tourist destination management: This focuses on the planning, development,and marketing of tourist destinations.
  • Sustainable tourism: This teaches students about the principles and practices of sustainable tourism,including environmental protection,social responsibility, and economic viability.
  • Intercultural communication: This teaches students how to communicate effectively with people from different cultures, which is essential for working in the global travel and tourism industry.

In addition to these core topics, the B.Voc in Travel and Tourism program may also include elective courses in areas such as:

  • Adventure tourism
  • Cultural tourism
  • Ecotourism
  • Heritage tourism
  • Medical tourism
  • Sports tourism
  • MICE tourism (Meetings, Incentives,Conferences, and Exhibitions)
  • Event management
  • Travel writing
  • Tourism entrepreneurship

The specific course content of the B.Voc in Travel and Tourism program will vary depending on the university or college offering the program. However, most programs will include a mix of theoretical and practical courses.

 

Global Universities Offering the B.Voc in Travel and Tourism

 

The B.Voc in Travel and Tourism is offered by a number of universities and colleges around the world. Here are a few examples:

Asia

  • University of Queensland, Australia
  • Victoria University of Wellington, New Zealand

Europe

  • Edinburgh Napier University, UK
  • Dublin Institute of Technology, Ireland
  • Universidad Carlos III de Madrid, Spain

North America

  • Florida International University, USA
  • University of Nevada, Las Vegas, USA
  • American Skill University, USA 
  • Ryerson University, Canada

 

Conclusion

 

The Bachelor of Vocational in Travel and Tourism is a great option for students who are interested in a career in the exciting and dynamic travel and tourism industry. The program provides students with the knowledge and skills they need to succeed in a variety of roles, from travel agent to tour operator to hotel manager to tourism entrepreneur.

If you are considering a career in travel and tourism, I encourage you to research the B.Voc in Travel and Tourism program at different universities and colleges. Find a program that offers the courses and curriculum that are most relevant to your interests and career goals.

Bachelor of Vocational Studies in Travel and Tourism - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the travel and tourism industry.
To develop students' understanding of the different sectors of the travel and tourism industry, including transportation, accommodation, food and beverage, and attractions.
To prepare students for careers in travel and tourism management, marketing, operations, and other related fields.

 

Course Structure:

 

The B.Voc. in T&T program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in travel and tourism theory and practice, such as:

 

Semester 1

 

Introduction to Travel and Tourism
Tourism Geography
Tourism Marketing
Communicative English
Computer Applications

Semester 2

Tourism Product Development
Tourism Operations
Tourism Finance and Accounting
Travel Agency Management
Personality Development & Presentation Skills

 

Semester 3

 

Tour Operations Management
Event Management in Tourism
Sustainable Tourism
Tourism Entrepreneurship
Regional / Foreign Language - I

 

Semester 4

 

Heritage Tourism
Cruise Tourism
Adventure Tourism
Medical Tourism
Regional / Foreign Language - II

 

Semester 5

 

Tourism Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Tourism: Principles and Practices by Philip Kotler, John Bowen, and James Makens
Tourism Management: Strategies and Practices by Graham Williams and Allan Wood
Tourism Geography by David Airey
Tourism Marketing: A Global Perspective by Andrew Morrison
Tourism Product Development: A Practical Guide by Basil Cooper, Terry Fyall, and David Gilbert
Tourism Operations: A Practical Approach by David Gilbert and Basil Cooper
Tourism Finance and Accounting by David Gilbert and Basil Cooper
Travel Agency Management by David Gilbert and Basil Cooper
Tour Operations Management by David Gilbert and Basil Cooper
Event Management in Tourism by Alison Johnston
Sustainable Tourism: Principles and Practices by David Weaver
Tourism Entrepreneurship: A Practical Guide by David Weaver

 

Journals:

 

Journal of Travel Research
Tourism Management
Annals of Tourism Research
Tourism Economics
Tourism Geographies
Tourism: An International Interdisciplinary Journal
Journal of Sustainable Tourism
Tourism Recreation Research
Tourism and Hospitality Management
International Journal of Tourism Research
Journal of Tourism and Leisure Studies

 

Related Websites:

 

World Tourism Organization (UNWTO)
International Tourism Association (ITA)
Tourism Economics
Tourism Industry Association of America (TIAA)
Pacific Asia Travel Association (PATA)
European Travel Commission (ETC)
Travel Channel
Lonely Planet
TripAdvisor
Expedia
Booking.com

 

Useful YouTube Links:

 

The Travel Show
Geography Now
World Travel Family
Wolters World
The Food Ranger
The Planet D
Backpacker Steve
Gone with the Wind
Kara and Nate
Vagabrothers
Fun for Louis

 

Ted Talks:

 

Tourism for Good: How to Save the World by Traveling by Lisa Hein
The Future of Travel: More Sustainable and More Human by Bruce Poon Tip
The Power of Tourism to Transform Communities by Taleb Rifai
Why We Travel by Pico Iyer
The World's Best Travel Jobs by Chris Guillebeau
The Importance of Travel and Tourism by Taleb Rifai

 

Audio Books:

 

The Travel Book: A Journey Through Every Country in the World by Lonely Planet
The Geography of Bliss: One Man's Quest to Find the Happiest Places in the World by Eric Weiner
Eat, Pray, Love: One Woman's Search for Everything Across Italy, India, and Indonesia by Elizabeth Gilbert
The Alchemist by Paulo Coelho
Shantaram by Gregory David Roberts
The Beach by Alex Garland

Bachelor of Vocational Studies in Hotel Management

Unlock a dynamic career in hospitality with our Bachelor of Vocational in Hotel Management at American Skill University. This program provides an extensive understanding of the hospitality industry, focusing on hotel operations, guest services, and administration. Students learn vital skills such as event planning, front office management, and food and beverage operations, preparing them for various roles within the hotel sector. With a robust curriculum and practical training, graduates gain hands-on experience in customer service, leadership, and strategic management, ensuring they’re ready to excel in the competitive world of hotel management.

Bachelor of Vocational Studies in Hotel Management - Benefits

 is a three-year undergraduate degree program that focuses on providing students with the practical skills and knowledge necessary for a successful career in the hospitality industry. The program covers a wide range of topics, including:

  • Hotel operations management:Students learn about the different departments of a hotel and how they work together to provide a positive guest experience. This includes topics such as front office management,housekeeping management, food and beverage management, and revenue management.
  • Food and beverage management:Students learn about the different aspects of running a successful food and beverage operation, such as menu planning, kitchen management, and customer service. They also learn about the different types of food and beverage outlets, such as restaurants,bars, and catering services.
  • Housekeeping management: Students learn about the different tasks involved in keeping a hotel clean and comfortable for guests. This includes topics such as room cleaning, laundry,and public area maintenance.
  • Front office management: Students learn about the different tasks involved in checking in and out guests, providing information about the hotel and its services, and handling guest complaints.
  • Human resource management:Students learn about the different aspects of managing hotel staff, such as recruitment, training, and performance management.
  • Accounting and finance: Students learn the basics of accounting and finance, such as bookkeeping,budgeting, and financial analysis.
  • Marketing and sales: Students learn about the different aspects of marketing and selling hotel products and services. This includes topics such as branding, advertising, and public relations.
  • Customer service: Students learn the importance of providing excellent customer service to hotel guests. This includes topics such as communication skills, conflict resolution, and complaint handling.
  • Entrepreneurship: Students learn about the basics of starting and running their own hospitality business.This includes topics such as business planning, marketing, and finance.

In addition to classroom instruction, B.Voc. HM programs typically include internships at hotels and other hospitality establishments. This gives students the opportunity to gain real-world experience in their field and to network with potential employers.

 

Global universities offering the Bachelor of Vocational in Hotel Management course:

 

  • Les Roches Global Hospitality University (Switzerland, Spain, China)
  • Glion Institute of Higher Education(Switzerland, London)
  • American Skill University, USA
  • EHL Swiss School of Tourism and Hospitality (Switzerland)
  • MODUL University Vienna (Austria)
  • SHMS Swiss Hotel Management School (Switzerland, China)

These universities offer high-quality B.Voc. HM programs that are recognized by the industry. The programs are taught by experienced faculty and provide students with the opportunity to learn from the best in the business. Additionally, these universities have strong ties to the hospitality industry, which gives students access to internships and job opportunities at leading hotels and resorts around the world.

 

Career prospects:

 

Graduates of B.Voc. HM programs are qualified for a variety of positions in the hospitality industry, including:

  • Hotel manager
  • Food and beverage manager
  • Housekeeping manager
  • Front office manager
  • Human resource manager
  • Accountant
  • Marketing manager
  • Sales manager
  • Customer service representative
  • Entrepreneur

B.Voc. HM graduates are in high demand by hotels and other hospitality establishments around the world. The hospitality industry is a growing industry, and there is a strong need for qualified professionals.

 

Conclusion:

 

The Bachelor of Vocational in Hotel Management is a great choice for students who are interested in pursuing a career in the hospitality industry. The program provides students with the skills and knowledge necessary to be successful in a variety of positions. Additionally, the program offers students the opportunity to gain real-world experience through internships at hotels and other hospitality establishments.

Bachelor of Vocational Studies in Hotel Management - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the hotel management industry.
To develop students' understanding of the different sectors of the hotel management industry, including food and beverage, accommodation, housekeeping, and front office.
To prepare students for careers in hotel management operations, marketing, and other related fields.

 

Semester 1

 

Introduction to Hotel Management
Food and Beverage Management
Accommodation Management
Housekeeping Management
Front Office Management
Communicative English
Computer Applications

 

Semester 2

 

Food and Beverage Production
Food and Beverage Service
Hotel Accounting
Hotel Marketing
Human Resource Management in Hotel Industry

 

Semester 3

 

Food and Beverage Quality Control
Hotel Security and Safety
Hotel Engineering
Hotel Law
Regional / Foreign Language - I

 

Semester 4

 

Advanced Food and Beverage Production
Advanced Food and Beverage Service
Hotel Sales and Revenue Management
Hotel Event Management
Regional / Foreign Language - II

 

Semester 5

 

Hotel Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Hotel Management: An Introduction by David Foskett and Dennis Swarbrooke
Hotel Management: Principles and Practices by James Bardi and Peter Dann
Food and Beverage Management by Robert A. Garlough and Charles R. Woods
Accommodation Management by Adrian V. Walsh
Housekeeping Management by Evelyn Adams and Angela James
Front Office Management by Michael J. O'Fallon
Hotel Accounting by James Bardi and Peter Dann
Hotel Marketing by Michael J. O'Fallon
Human Resource Management in the Hotel Industry by David Foskett and Dennis Swarbrooke
Food and Beverage Quality Control by Dennis R. Lilja
Hotel Security and Safety by John J. Vettori

 

Journals:

 

International Journal of Hospitality Management
Tourism and Hospitality Research
Journal of Hospitality & Tourism Management
International Journal of Hospitality & Tourism Systems
Journal of Hospitality Marketing & Management
Journal of Hospitality Financial Management
Journal of Hospitality Education
Journal of Hotel and Restaurant Management
Cornell Hotel and Restaurant Administration Quarterly
Tourism Management
Annals of Tourism Research

 

Related Websites:

 

World Tourism Organization (UNWTO)
International Hotel & Restaurant Association (IHRA)
Hotel & Restaurant Association of India (HRAEI)
American Hotel & Lodging Association (AHLA)
Asian Hotel & Tourism Industry Association (AHTIA)
European Hotel Managers Association (EHMA)
Hospitality Finance & Technology Professionals (HFTP)
Hospitality Net
Hotel Management
Hotel-Online
Lodging Magazine

 

Useful YouTube Links:

 

The Hotel Show
Hotel Management TV
American Hotel & Lodging Association (AHLA)
Hospitality Net
Hotel Management
Hotel-Online
Lodging Magazine
Food Insider
Gordon Ramsay
Jamie Oliver
Alton Brown

 

Ted Talks:

 

The Future of Food and Hospitality by David Chang
The Power of Hospitality to Transform Communities by Taleb Rifai
Why We Need to Reinvent the Hotel Industry by Chip Conley
The Future of Hotels: More Personal, More Human by Marc Randolph
The Importance of Hospitality Leadership by Robin Pogrebin

 

Audio Books:

 

The Restaurant: An Account of Professional Cookery by Marco Pierre White
Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain
The Mind of a Chef by David Chang
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Innovative Chefs by Karen Page and Andrew Dornenburg

Bachelor of Vocationa Studiesl in Automobile Mechanics

Unveil the intricacies of automotive technology with our Bachelor of Vocational in Automobile Mechanics at American Skill University. This program offers a comprehensive exploration of automobile engineering, covering everything from vehicle diagnostics to advanced repair techniques. Students delve into engine management systems, automotive electronics, and vehicle maintenance, gaining hands-on experience with modern diagnostic tools and equipment. Our industry-aligned curriculum equips learners with practical skills essential for a successful career in the automotive sector. Join us to master the intricacies of automobile mechanics and carve a path toward a rewarding future in the automotive industry.

Bachelor of Vocational Studies in Automobile Mechanics - Benefits

Course Introduction

 

The Bachelor of Vocational in Automobile Mechanics (BVoc Automobile Mechanics) is a three-year undergraduate degree program that provides students with the skills and knowledge necessary to diagnose, repair, and maintain automobiles. The program is designed to prepare students for a career in the automotive industry, and it includes a strong focus on hands-on training.

 

Course Content

 

The specific course content of the BVoc Automobile Mechanics program may vary depending on the university. However, most programs will cover the following topics:

  • Year 1: Introduction to automotive mechanics, automotive engine theory and repair, automotive transmission theory and repair
  • Year 2: Automotive electrical and electronic systems, automotive brakes and suspension systems, automotive climate control systems
  • Year 3: Automotive fuel injection and exhaust systems, automotive diagnostics and troubleshooting,automotive business management

In addition to the core courses, students may also have the opportunity to choose electives in areas such as:

  • Electric vehicles
  • Hybrid vehicles
  • Performance vehicles
  • Motorsports
  • Automotive design
  • Automotive manufacturing engineering

 

Career Prospects

 

Graduates of the BVoc Automobile Mechanics program are in high demand in the automotive industry. They can find employment in a variety of settings, including:

  • Dealership service centers
  • Independent repair shops
  • Automotive manufacturing plants
  • Government agencies
  • Fleet maintenance companies

Some common job titles for BVoc Automobile Mechanics graduates include:

  • Automotive technician
  • Automotive mechanic
  • Automotive service technician
  • Automotive service manager
  • Fleet maintenance technician

Global Universities Offering the Bachelor of Vocational in Automobile Mechanics

The following is a list of global universities that offer the Bachelor of Vocational in Automobile Mechanics program:

  • Australia: TAFE NSW, Victoria University Polytechnic
  • China: Shanghai Jiao Tong University,Tsinghua University, Beihang University
  • Finland: Hamk University of Applied Sciences, Laurea University of Applied Science
  • Italy: Polytechnic University of Turin,University of Bologna, University of Padua
  • Japan: Tokyo University of Technology,Osaka University, Nagoya University
  • New Zealand: Auckland University of Technology, Massey University, 
  • United Kingdom: Loughborough University, University of Hertfordshire
  • United States: Purdue University,University of Michigan, American Skill University 

Conclusion

The Bachelor of Vocational in Automobile Mechanics program is a great choice for students who are interested in a career in the automotive industry. The program provides students with the skills and knowledge necessary to diagnose, repair, and maintain automobiles. Graduates of the program are in high demand and can find employment in a variety of settings.

Bachelor of Vocational Studies in Automobile Mechanics - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the automobile mechanics industry.
To develop students' understanding of the different aspects of automobile mechanics, including engine repair, transmission repair, and brake repair.
To prepare students for careers in automobile mechanics operations, maintenance, and repair.

 

Course Structure:

 

The B.Voc. in Auto Mech program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in automobile mechanics theory and practice, such as:

 

Semester 1

 

Introduction to Automobile Mechanics
Engine Repair
Transmission Repair
Brake Repair
Automobile Electrical Systems
Communicative English
Computer Applications

 

Semester 2

 

Automobile Fuel Systems
Automobile Cooling Systems
Automobile Suspension Systems
Automobile Steering Systems
Automobile Air Conditioning Systems
Personality Development & Presentation Skills

 

Semester 3

 

Advanced Engine Repair
Advanced Transmission Repair
Advanced Brake Repair
Automobile Electronics
Automobile Diagnostics
Regional / Foreign Language - I

 

Semester 4

 

Automotive Hybrid and Electric Vehicles
Automotive Engine Management Systems
Automotive Safety Systems
Automotive Emissions Control
Automotive Workshop Management
Regional / Foreign Language - II

 

Semester 5

 

Automobile Mechanics Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Automobile Engineering by Kripal Singh
Automotive Mechanics by William H. Crouse
Modern Automotive Technology by James E. Duffy
Automotive Chassis Systems by William H. Crouse
Automotive Electrical and Electronic Systems by Tom Denton

 

Journals:

 

SAE International Journal of Automotive Engineering
International Journal of Vehicle Design
Automotive Engineering International
Automotive Technology
Ward's Automotive Reports
Automotive News
Automotive World
Automotive Engineering Magazine

 

Related Websites:

 

Society of Automotive Engineers (SAE)
American Automobile Association (AAA)
National Institute for Automotive Service Excellence (ASE)
Automotive Aftermarket Industry Association (AAIA)
Automotive Manufacturers Alliance (AMA)
Global Automakers Association (GAA)

 

Useful YouTube Links:

 

ChrisFix
Scotty Kilmer
EricTheCarGuy
South Main Auto Repair
1A Auto
Car Care Nut
Engineering Explained
Alex's Garage
Donut Media
The Fast Lane Car
Hoovies Garage

 

Ted Talks:

 

The Future of Transportation by Elon Musk
The Power of Autonomous Vehicles by Chris Urmson
How to Make Cars Safer by Dan Gilbert
The Importance of Fuel Efficiency for a Sustainable Future by Amory Lovins
The Future of Automotive Repair by Mark Rober

 

Audio Books:

 

The Complete Idiot's Guide to Automotive Mechanics by David Herlihy
How to Keep Your Car Alive by Tom Magliozzi
Car Talk's Click and Clack's Greatest Hits by Tom and Ray Magliozzi
The Car Hacker's Handbook by Craig Smith
Automotive Diagnostics Demystified by Tony Candela

Bachelor of Vocational Studies in Banking, Finance, and Insurance

Embark on a dynamic journey into the world of finance with our Bachelor of Vocational in Banking, Finance, and Insurance at American Skill University. This program is meticulously designed to provide students with a comprehensive understanding of banking, financial operations, and insurance practices. Explore essential banking principles, financial market dynamics, and risk management strategies. Students gain insights into insurance policies, investment analysis, and regulatory frameworks. With a blend of theoretical knowledge and practical exposure, our industry-aligned curriculum prepares individuals for rewarding careers in banking, finance, and insurance sectors. Join us and become a proficient professional equipped to navigate the complexities of the financial landscape.

Bachelor of Vocational Studies in Banking, Finance, and Insurance - Benefits

Course Introduction

 

The Bachelor of Vocational in Banking, Finance, and Insurance (BVoc BFSI) is a three-year undergraduate degree program that provides students with the skills and knowledge necessary to work in the banking, finance, and insurance sectors. The program covers a wide range of topics, including:

  • Banking operations and services
  • Financial accounting and management
  • Insurance principles and practices
  • Risk management
  • Business law and ethics
  • Communication and customer service

The BVoc BFSI program also includes a strong focus on hands-on training. Students will have the opportunity to complete internships at banks, insurance companies, and other financial institutions. This will give them the chance to gain practical experience in the industry and develop their skills.

 

Course Content

 

The specific course content of the BVoc BFSI program may vary depending on the university. However, most programs will cover the following topics:

  • Year 1: Introduction to banking, finance,and insurance, financial accounting,business law and ethics,communication and customer service
  • Year 2: Banking operations and services, financial management,insurance principles and practices
  • Year 3: Risk management, specialized courses in banking, finance, or insurance (e.g., investment banking,financial planning, risk analysis,insurance underwriting)

 

Career Prospects

 

Graduates of the BVoc BFSI program are in high demand in the banking, finance, and insurance sectors. They can find employment in a variety of roles, such as:

  • Bank teller
  • Customer service representative
  • Loan officer
  • Financial advisor
  • Insurance agent
  • Risk analyst
  • Underwriter

Graduates of the BVoc BFSI program may also choose to pursue further education, such as a Master of Business Administration (MBA) degree. This can open up opportunities for advancement into more senior management positions.

Global Universities Offering the Bachelor of Vocational in Banking, Finance, and Insurance

The following is a list of global universities that offer the Bachelor of Vocational in Banking, Finance, and Insurance program:

  • Australia: TAFE NSW, Victoria University Polytechnic
  • Japan: Tokyo University of Commerce,Hitotsubashi University,
  • Netherlands: Amsterdam University of Applied Sciences, Rotterdam University of Applied Sciences, 
  • United Kingdom: Coventry University,Loughborough University, 
  • United States: Indiana University Kelley School of Business, American Skill University, University of Michigan Ross School of Business, 

 

Conclusion

 

The Bachelor of Vocational in Banking, Finance, and Insurance program is a great choice for students who are interested in a career in the financial services industry. The program provides students with the skills and knowledge necessary to work in a variety of roles in the banking, finance, and insurance sectors. Graduates of the program are in high demand and can find employment in a variety of settings.

Bachelor of Vocational Studies in Banking, Finance, and Insurance - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the banking, finance, and insurance industry.
To develop students' understanding of the different aspects of banking, finance, and insurance, including banking operations, financial markets, and insurance products.
To prepare students for careers in banking, finance, and insurance operations, customer service, and sales.

 

Course Structure:

 

The B.Voc. in BFI program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in banking, finance, and insurance theory and practice, such as:

 

Semester 1

 

Introduction to Banking, Finance and Insurance
Banking Operations
Financial Markets
Insurance Products
Accounting and Financial Management
Communicative English
Computer Applications

 

Semester 2

 

Retail Banking
Corporate Banking
Investment Banking
Insurance Services
Risk Management
Personality Development & Presentation Skills

 

Semester 3

 

Advanced Banking Operations
Advanced Financial Markets
Advanced Insurance Products
Banking and Financial Technology
Insurance Underwriting
Regional / Foreign Language - I

 

Semester 4

 

Financial Services
Financial Planning
Insurance Claim Management
Banking and Financial Regulations
Insurance Fraud Detection
Regional / Foreign Language - II

 

Semester 5

 

Banking, Finance and Insurance Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Banking: Theory and Practice by R.K. Bansal
Financial Markets and Institutions by S.L. Gupta
Insurance: Principles and Practice by S.C. Kuchhal
Accounting for Banking and Financial Institutions by A.N. Basu
Financial Management by Prasanna Chandra
Financial Planning: Principles and Practices by Shivraj Singh

 

Journals:

 

Journal of Financial Economics
Journal of Banking & Finance
Insurance Review
Journal of Risk Management
Financial Management
Journal of Corporate Finance
Journal of Applied Corporate Finance
Journal of Financial Planning
Journal of Risk and Insurance

 

Related Websites:

 

Reserve Bank of India (RBI)
Securities and Exchange Board of India (SEBI)
Insurance Regulatory and Development Authority of India (IRDAI)
Indian Banks' Association (IBA)
Association of Mutual Funds in India (AMFI)
Insurance Council of India (ICI)
Chartered Institute of Bankers of India (CIIB)
Financial Planning Standards Board of India (FPSB India)

 

Useful YouTube Links:

 

The Financial Times
Bloomberg
CNBC
CNBC TV18
ET Now
Investopedia
Khan Academy
CFA Institute
CIIB
FPSB India

 

Ted Talks:

 

The Future of Finance by Jack Dorsey
The Power of Financial Inclusion by Melinda Gates
How to Make Money Work for Everyone by Muhammad Yunus
The Importance of Insurance for Financial Security by Warren Buffett
The Future of Risk Management by Nassim Taleb

 

Audio Books:

 

The Little Book of Common Sense Investing by John C. Bogle
The Intelligent Investor by Benjamin Graham
Rich Dad Poor Dad by Robert T. Kiyosaki
The Automatic Millionaire by David Bach
The Total Money Makeover by Dave Ramsey

Bachelor of Vocational Studies in Electrical Wiring and Maintenance

Explore the dynamic realm of Electrical Wiring and Maintenance with our Bachelor of Vocational program at American Skill University. This comprehensive course offers in-depth knowledge of electrical systems, wiring, and maintenance techniques. Students delve into electrical circuitry, installation practices, and troubleshooting methodologies. Gain practical skills in repair, maintenance, and safety protocols in compliance with industry standards. With hands-on training and theoretical insights, this program equips learners with the expertise to address diverse electrical challenges. Join us to step into a rewarding career in electrical wiring and maintenance, mastering the skills required in this vital sector.

Bachelor of Vocational Studies in Electrical Wiring and Maintenance - Benefits

Course Introduction

 

The Bachelor of Vocational in Electrical Wiring and Maintenance (BVoc EWM) is a three-year undergraduate degree program that provides students with the skills and knowledge necessary to install, maintain, and repair electrical wiring and equipment. The program covers a wide range of topics, including:

  • Electrical theory and principles
  • Electrical wiring and installation
  • Electrical maintenance and repair
  • Safety practices
  • Electrical codes and regulations

The BVoc EWM program also includes a strong focus on hands-on training. Students will have the opportunity to complete internships with electrical contractors and other electrical companies. This will give them the chance to gain practical experience in the industry and develop their skills.

 

Course Content

 

The specific course content of the BVoc EWM program may vary depending on the university. However, most programs will cover the following topics:

  • Year 1: Electrical theory and principles,electrical wiring and installation,electrical safety practices
  • Year 2: Electrical maintenance and repair, electrical codes and regulations,specialized courses in electrical wiring and maintenance (e.g., commercial electrical wiring, industrial electrical maintenance, residential electrical troubleshooting)
  • Year 3: Advanced electrical wiring and maintenance, project management,business management

 

Career Prospects

 

Graduates of the BVoc EWM program are in high demand in the electrical industry. They can find employment in a variety of roles, such as:

  • Electrician
  • Electrical contractor
  • Electrical maintenance technician
  • Electrical safety inspector
  • Electrical engineer

Graduates of the BVoc EWM program may also choose to pursue further education, such as a Master of Engineering (Electrical) degree. This can open up opportunities for advancement into more senior engineering positions.

Global Universities Offering the Bachelor of Vocational in Electrical Wiring and Maintenance

The following is a list of global universities that offer the Bachelor of Vocational in Electrical Wiring and Maintenance program:

  • Australia: TAFE NSW, Victoria University Polytechnic 
  • Italy: Polytechnic University of Turin,University of Bologna, 
  • Japan: Tokyo University of Technology,Osaka University,
  • New Zealand: Auckland University of Technology, Massey University
  • United Kingdom: Coventry University,Loughborough University, 
  • United States: Indiana University Kelley School of Business, American Skill University University of Michigan Ross School of Business, 

Conclusion

The Bachelor of Vocational in Electrical Wiring and Maintenance program is a great choice for students who are interested in a career in the electrical industry. The program provides students with the skills and knowledge necessary to install, maintain, and repair electrical wiring and equipment. Graduates of the program are in high demand and can find employment in a variety of settings.

Bachelor of Vocational Studies in Electrical Wiring and Maintenance - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the electrical wiring and maintenance industry.
To develop students' understanding of the different aspects of electrical wiring and maintenance, including electrical circuits, wiring methods, and maintenance procedures.
To prepare students for careers in electrical wiring and maintenance operations, maintenance, and installation.

 

Course Structure:

 

The B.Voc. in EWM program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in electrical wiring and maintenance theory and practice, such as:

 

Semester 1

 

Introduction to Electrical Wiring and Maintenance
Electrical Circuits
Wiring Methods
Electrical Safety
Electrical Tools and Equipment
Communicative English
Computer Applications

 

Semester 2

 

Residential Electrical Wiring
Commercial Electrical Wiring
Industrial Electrical Wiring
Electrical Maintenance Procedures
Electrical Codes and Regulations
Personality Development & Presentation Skills

 

Semester 3

 

Advanced Residential Electrical Wiring
Advanced Commercial Electrical Wiring
Advanced Industrial Electrical Wiring
Electrical Troubleshooting
Electrical Testing and Measurement
Regional / Foreign Language - I

 

Semester 4

 

Green Electrical Wiring and Maintenance
Smart Electrical Wiring and Maintenance
Industrial Control Systems
Electrical Project Management
Regional / Foreign Language - II

 

Semester 5

 

Electrical Wiring and Maintenance Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On training

 

Reference Books:

 

Electrical Wiring: Residential, Commercial, Industrial, 18th Edition by NCCER
Electrical Wiring: Practices and Procedures by Lloyd L. Amador
Electrical Maintenance by American Technical Publishers
Electrical Troubleshooting by NCCER
Electrical Testing and Measurement by NCCER
Green Electrical Wiring: A Practical Guide to Sustainable Electrical Systems by Mike Holt Jr.
Smart Electrical Wiring: A Practical Guide to Home Automation and Energy Management by Mike Holt Jr.
Industrial Control Systems by Bela G. Liptak
Electrical Project Management by Neil MacCollum

 

Journals:

 

IEEE Transactions on Power Delivery
IEEE Transactions on Power Electronics
IEEE Transactions on Industrial Electronics
IEEE Transactions on Smart Grid
IEEE Transactions on Control Systems Technology
Electrical Engineering
Journal of Electrical and Electronics Engineering
International Journal of Electrical Power & Energy Systems
Electric Power Systems Research
Power Engineering Journal
Applied Energy

 

Related Websites:

 

National Electrical Contractors Association (NECA)
International Association of Electrical Inspectors (IAEI)
National Fire Protection Association (NFPA)
Occupational Safety and Health Administration (OSHA)
United States Department of Energy (DOE)
Energy Star
Green Building Council
Illuminating Engineering Society (IES)
National Electrical Manufacturers Association (NEMA)

 

Useful YouTube Links:

 

ElectricianU
The DIY Electrician
Mike Holt Jr.
Electrical Engineering Channel
Automation Controls
PLC Engineering
Arduino
Raspberry Pi
DIY Perks
AvE
ElectroBOOM

 

Ted Talks:

 

The Future of Electricity by Bill Gates
The Power of Renewable Energy to Transform the World by Elon Musk
How to Make Our Power Grid More Resilient by Michael Liebreich
The Importance of Energy Efficiency for a Sustainable Future by Amory Lovins
The Power of Technology to Electrify Everything by Tony Seba

 

Audio Books:

 

The Big Switch: Switching to Renewable Energy by David Wallace-Wells
Power to the People: How Renewable Energy and the Sharing Economy Are Changing the World by Jeremy Rifkin
The Grid: The Fraying Wires Between Americans and Our Electricity by Gretchen Bakke
Blackout: How Climate Change Is Threatening Our Electric Grid by Michael Mann
The Coming Storm: How Climate Change Will Affect the Electrical Grid by Lawrence Berkeley National Laboratory

Bachelor of Vocational Studies in Plumbing Skills

Embark on a career in plumbing with our Bachelor of Vocational Studies in Plumbing Skills at American Skill University. This program focuses on practical training, teaching the fundamental aspects of plumbing, including installation, maintenance, and repair techniques. From understanding plumbing codes to learning about water systems and safety protocols, students gain hands-on experience, allowing them to develop proficiency in handling complex plumbing systems. The curriculum integrates the latest industry practices, fostering a comprehensive skill set in drainage systems, piping, and sanitation processes. Graduates emerge with expertise in resolving plumbing challenges, equipped with the knowledge to excel in the demanding field of plumbing.

Bachelor of Vocational Studies in Plumbing Skills - Benefits

A Bachelor of Vocational in Plumbing Skills (BVPS) is a 3-4 year undergraduate course that provides students with the knowledge and skills to become professional plumbers. The course covers a wide range of topics, including:

  • Plumbing theory and principles
  • Plumbing installation and maintenance
  • Plumbing repair and troubleshooting
  • Plumbing safety regulations
  • Plumbing codes and standards
  • Business and management skills

Students will also gain practical experience through hands-on training in a workshop setting and internships in the plumbing industry.

 

Upon graduation, BVPS graduates will be able to:

 

  • Install, maintain, and repair plumbing systems in residential, commercial, and industrial settings
  • Identify and troubleshoot plumbing problems
  • Comply with plumbing safety regulations and codes and standards
  • Work independently and as part of a team
  • Manage plumbing projects
  • Start and run their own plumbing business

 

Career Prospects

 

BVPS graduates have a wide range of career opportunities in the plumbing industry. They can work as plumbers, pipefitters, steamfitters, gas fitters, or sprinkler fitters. They can also work as plumbing supervisors, contractors, inspectors, or business owners.

 

Course Content

 

The specific course content of a Bachelor of Vocational in Plumbing Skills will vary depending on the university. However, most BVPS programs will cover the following topics:

  • Plumbing theory and principles: This includes topics such as fluid mechanics, thermodynamics, and heat transfer.
  • Plumbing installation and maintenance: This includes topics such as pipefitting, soldering, and welding.
  • Plumbing repair and troubleshooting:This includes topics such as leak detection and repair, and clogged drain repair.
  • Plumbing safety regulations: This includes topics such as the Occupational Safety and Health Administration (OSHA) regulations and the National Fire Protection Association (NFPA) standards.
  • Plumbing codes and standards: This includes topics such as the International Plumbing Code (IPC) and the Uniform Plumbing Code (UPC).
  • Business and management skills: This includes topics such as project management, customer service, and financial management.

Global Universities Offering the Bachelor of Vocational in Plumbing Skils

  • University of Technology Sydney (Australia)
  • RMIT University (Australia)
  • Swinburne University of Technology (Australia)
  • American Skill University ( United States)
  • University of South Wales (United Kingdom)
  • Liverpool John Moores University (United Kingdom)
  • Heriot-Watt University (United Kingdom)

Bachelor of Vocational Studies in Plumbing Skills - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the plumbing industry.
To develop students' understanding of the different aspects of plumbing, including water supply, drainage, and sanitation.
To prepare students for careers in plumbing operations, maintenance, and installation.

 

Semester 1

 

Introduction to Plumbing
Water Supply Systems
Drainage Systems
Sanitation Systems
Plumbing Codes and Regulations
Communicative English
Computer Applications

Semester 2

Plumbing Materials and Tools
Plumbing Installation
Plumbing Maintenance
Plumbing Troubleshooting
Plumbing Safety
Personality Development & Presentation Skills

 

Semester 3

 

Advanced Plumbing Installation
Advanced Plumbing Maintenance
Advanced Plumbing Troubleshooting
Plumbing Design
Regional / Foreign Language - I

 

Semester 4

 

Solar Plumbing
Green Plumbing
Industrial Plumbing
Fire Protection Systems
Regional / Foreign Language - II

 

Semester 5

 

Plumbing Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Plumbing Principles and Practices by Dean McCauley
Modern Plumbing by Edward Duffy
Plumbing Skills by William A. Caudill
Plumbing Apprentice by James A. Richey
Plumbing: A Professional's Guide by L.V. Nolan
Plumbing Design and Engineering by David R. Wertz
Solar Plumbing: A Beginner's Guide by Scott Davis
Green Plumbing: Principles and Practices for Residential and Commercial Construction by Chris Martini
Industrial Plumbing: A Practical Guide by William Beeston
Fire Protection Systems: A Design Guide by Harold E. Deyoung

 

Journals:

 

Plumbing & Mechanical
American Society of Plumbing Engineers (ASPE) Journal
Plumbing Engineer
Plumbing & Heating Business
Plumbing & Mechanical Magazine
Plumbing World
Water & Wastes Digest
Plumbing Magazine
Heating & Plumbing Engineer
Plumbing & Heating Contractor
PHCP Contractor

 

Related Websites:

 

World Plumbing Council (WPC)
National Fire Protection Association (NFPA)
American Society of Plumbing Engineers (ASPE)
World Health Organization (WHO) - Water, Sanitation and Hygiene
United Nations Environment Programme (UNEP) - Water
Plumbing Manufacturers Association (PMA)
National Association of Plumbing, Heating & Cooling Contractors (NAPHCC)
World Plumbing Day

 

Useful YouTube Links:

 

This Old House
Ask This Old House
Home Improvement Tips
The Handyman
Mr. Plumber
DIY Plumbing
Plumbing Made Easy
Plumbing Tips
Plumbing Videos
Plumbing Tutorials
Plumbing Repairs

 

Ted Talks:

 

The Future of Water and Sanitation by Sanjeev Arora
The Importance of Plumbing for Public Health by Ted Henken
How to Save the World with a Toilet by Bill Gates
The Future of Water Management by Sandra Postel
The Power of Water to Transform Communities by Taleb Rifai

 

Audio Books:

 

The Big Thirst: The Secret Life and Coming Wars for the World's Most Valuable Resource by Charles Fishman
A Sand County Almanac by Aldo Leopold
The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan
The Water Will Come: Rising Seas and the Fate of Coastal Cities by Jeff Goodell
Blue Gold: Water Wars and the Fight for the World's Most Precious Resource by Maude Barlow and Tony Clarke

Bachelor of Vocational Studies in Hospital Management

Embark on a Bachelor of Vocational Studies in Hospital Management at American Skill University. This program equips students with a comprehensive understanding of the core principles and practices in healthcare administration. Through a blend of theory and practical learning, students gain insights into managing healthcare facilities, healthcare policies, financial management, leadership skills, and resource allocation. This course empowers graduates to excel in hospital administration and address the complex challenges of the healthcare sector. It prepares them for a dynamic and rewarding career in managing healthcare operations, ensuring quality patient care, and contributing effectively to the healthcare industry. Join us to become a leader in hospital management and foster innovation in healthcare administration.

Bachelor of Vocational Studies in Hospital Management - Benefits

What is Bachelor of Vocational in Hospital Management (B.Voc HM)?

 

Bachelor of Vocational in Hospital Management (B.Voc HM) is a 3-year undergraduate degree program that prepares students to manage hospitals and other healthcare organizations. The program covers a wide range of topics, including hospital operations, financial management, human resources management, and patient care quality management. Students also gain hands-on experience in managing hospital departments and services.

 

Why study B.Voc HM?

There are many reasons to study B.Voc HM. The healthcare industry is growing rapidly, and there is a high demand for qualified hospital managers. B.Voc HM graduates are well-prepared to meet this demand. They have the skills and knowledge necessary to manage hospitals efficiently and effectively.

B.Voc HM is also a rewarding career. Hospital managers play a vital role in ensuring that patients receive high-quality care. They also have the opportunity to make a real difference in the lives of their patients and their communities.

 

Course curriculum

The B.Voc HM curriculum typically includes courses in the following areas:

  • Hospital operations
  • Financial management
  • Human resources management
  • Patient care quality management
  • Health economics
  • Health policy
  • Healthcare law
  • Medical ethics
  • Leadership and management
  • Communication and counseling skills
  • Clinical practice

 

Eligibility criteria

To be eligible for admission to a B.Voc HM program, students must have completed Class 12 with a minimum of 50% marks in Science stream. Some colleges may also require students to pass an entrance exam.

 

Career prospects

After completing a B.Voc HM program, students can work in a variety of healthcare settings, including:

  • Hospitals
  • Clinics
  • Surgical centers
  • Nursing homes
  • Rehabilitation centers
  • Home health care agencies
  • Hospice organizations
  • Public health agencies
  • Insurance companies
  • Pharmaceutical companies
  • Medical device companies

B.Voc HM graduates can also start their own businesses, such as hospital consulting firms or healthcare management companies.

 

List of global universities offering B.Voc HM

  • Duke University(USA)
  • University of Southern California(USA)
  • American Skill University ( USA)
  • University of Otago ( New Zealand)
  • University of Melbourne( Australia)
  • University of Sydney(Australia)
  • University of Southampton( UK)

Bachelor of Vocational Studies in Hospital Management - Syllabus

Year 1

 

Semester 1

 

Introduction to Hospital Management

Overview of the hospital industry
Different types of hospitals and healthcare organizations
Hospital departments and their functions
Hospital organization and management

Hospital Finance and Accounting

Accounting principles and practices
Hospital financial statements
Budgeting and cost control

Hospital Human Resource Management

Human resource planning and recruitment
Employee training and development
Performance management
Labor relations

Hospital Marketing Management

Marketing principles and practices
Hospital marketing strategies
Sales and revenue management

Hospital Communication and Interpersonal Skills

Communication skills, including verbal and nonverbal communication
Interpersonal skills, including teamwork and conflict resolution

 

Semester 2

 

Hospital Quality Management

Principles and practices of quality management in healthcare
Hospital accreditation

Hospital Operations Management

Hospital workflow and efficiency
Hospital supply chain management

Hospital Information Technology

Healthcare information systems
Medical records management

Hospital Law and Ethics

Legal and ethical issues in healthcare
Patient rights and confidentiality

Hospital Research Methods

How to conduct research in healthcare management

 

Year 2

 

Semester 3

 

Hospital Strategic Planning

How to develop and implement hospital strategic plans

Hospital Change Management

How to manage change effectively in healthcare organizations

Hospital Leadership and Management

Leadership theories and practices in healthcare
Healthcare management styles

Hospital Project Management

Principles and practices of project management in healthcare

 

Hospital Elective

 

Students can choose one elective from a list of courses, such as:
Hospital Disaster Preparedness
Hospital Infection Control
Hospital Patient Safety
Hospital Medical Tourism
Hospital Healthcare Economics

Semester 4

Hospital Management Internship

Students will complete a 6-month internship in a hospital or healthcare organization.

 

Reference Books

 

Hospital Management: Principles and Practice by Alan R. Johnson and Richard L. Johnson
Essentials of Hospital Management by Stephen Shortell, Alan M. Donabedian, and Thomas R. Gilliam
Strategic Management in Healthcare Organizations by Douglas A. Conrad and Joseph F. Alexander
Healthcare Leadership and Management by Jeffrey A. Alexander and Douglas A. Conrad
Hospital Operations Management by Thomas R. Gilliam

 

Journals

 

Journal of Healthcare Management
Healthcare Management Review
Hospital Topics
Health Affairs
Journal of the American Medical Association (JAMA)

Related Websites

American Hospital Association (AHA)
World Health Organization (WHO)
International Hospital Federation (IHF)
Joint Commission
Health Resources and Services Administration
(HRSA)

 

Useful YouTube Links

 

What is Hospital Management? by the American Hospital Association
A Day in the Life of a Hospital Manager by the American Hospital Association
How to Become a Hospital Manager by the American Hospital Association
The Future of Hospital Management by the American Hospital Association
The Importance of Quality Management in Hospitals by the Joint Commission

 

Ted Talks

 

The Future of Healthcare by Atul Gawande
How to Build a Better Hospital by Paul Farmer
The Power of Patient-Centered Care by Don Berwick
The Importance of Leadership in Healthcare by Amy Edmondson
How to Create a Culture of Safety in Hospitals by Kaveh Ghodssi

 

Audio Books

 

Hospital Management: Principles and Practice by Alan R. Johnson and Richard L. Johnson
Essentials of Hospital Management by Stephen Shortell, Alan M. Donabedian, and Thomas R. Gilliam
Strategic Management in Healthcare Organizations by Douglas A. Conrad and Joseph F. Alexander
Healthcare Leadership and Management by Jeffrey A. Alexander and Douglas A. Conrad
Hospital Operations Management by Thomas R. Gilliam

Bachelor of Vocational Studies in Logistics and Supply Chain Management

Unravel the complex world of logistics and supply chain management with our Bachelor of Vocational Studies in Logistics and Supply Chain Management at American Skill University. This program delves into the intricacies of global supply networks, transportation, procurement, and inventory management. Offering a comprehensive understanding of the supply chain lifecycle, students acquire expertise in supply chain optimization, demand forecasting, and effective distribution strategies. The curriculum emphasizes practical learning through case studies, strategic planning, and the integration of innovative technologies. Graduates are primed to navigate the ever-evolving landscape of logistics, equipped to address global challenges in procurement, distribution, and operations management.

Bachelor of Vocational Studies in Logistics and Supply Chain Management - Benefits

The B.Voc. LSM program is a 3-year undergraduate program that covers a wide range of topics related to logistics and supply chain management. Here is a more detailed overview of the content covered in the program:

 

Logistics Management

 

  • Principles of logistics: This module covers the basic concepts of logistics,such as the different types of logistics,the logistics process, and the role of logistics in the global economy.
  • Transportation management: This module covers the different modes of transportation, the factors that influence transportation mode selection, and the planning and execution of transportation operations.
  • Warehousing management: This module covers the different types of warehouses, the design and layout of warehouses, and the management of warehouse operations.
  • Inventory management: This module covers the different types of inventory,the inventory management process,and the different inventory control techniques.
  • Order fulfillment: This module covers the process of fulfilling customer orders, from order receipt to order delivery.
  • Distribution management: This module covers the planning and execution of the distribution of goods from warehouses to customers.
  • Reverse logistics: This module covers the process of managing the return of goods from customers to businesses.

 

Supply Chain Management

 

  • Supply chain design: This module covers the design of supply chains,including the selection of suppliers, the location of facilities, and the determination of transportation modes.
  • Supply chain planning: This module covers the planning of supply chains,including demand forecasting,production planning, and inventory planning.
  • Supply chain execution: This module covers the execution of supply chains,including order management,transportation management, and warehousing management.
  • Supply chain control: This module covers the control of supply chains,including performance measurement and risk management.
  • Supply chain performance measurement: This module covers the different ways to measure the performance of supply chains.
  • Supply chain risk management: This module covers the different types of supply chain risks and the strategies for managing them.

 

Other Topics

 

  • Business communication: This module covers the different types of business communication, such as written communication, oral communication,and nonverbal communication.
  • Business ethics: This module covers the ethical principles that businesses should follow.
  • Project management: This module covers the different phases of project management, such as project initiation,planning, execution, monitoring, and closure.
  • Financial and management accounting: This module covers the basics of financial accounting and management accounting.
  • Export and import management: This module covers the process of exporting and importing goods.
  • Retail logistics and SCM: This module covers the specific logistics and supply chain challenges faced by the retail industry.

Practical Training

An important component of the B.Voc. LSM program is practical training. Students will have the opportunity to participate in internships and industrial visits, where they will gain real-world experience in the logistics and supply chain industry.

 

Global Universities Offering B.Voc. LSM

 

Here is a list of a few global universities offering Bachelor of Vocational in Logistics and Supply Chain Management (B.Voc. LSM) programs:

  • University of Wolverhampton, UK
  • Liverpool John Moores University, UK
  • University of Greenwich, UK
  • American Skill University, USA
  • Curtin University, Australia
  • Swinburne University of Technology, Australia

Bachelor of Vocational Studies in Logistics and Supply Chain Management - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the logistics and supply chain industry.
To develop students' understanding of the different aspects of logistics and SCM, including transportation, warehousing, inventory management, and order fulfillment.
To prepare students for careers in logistics and SCM operations, management, and consulting.


Course Structure:

 

The B.Voc. in Logistics and SCM program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in logistics and SCM theory and practice, such as:

 

Semester 1

 

Introduction to Logistics and Supply Chain Management
Transportation Management
Warehousing Management
Inventory Management
Order Fulfillment
Communicative English
Computer Applications

 

Semester 2

 

Logistics and SCM Planning
Logistics and SCM Execution
Logistics and SCM Control
Logistics and SCM Technology
Logistics and SCM Finance
Personality Development & Presentation Skills

Semester 3

Advanced Transportation Management
Advanced Warehousing Management
Advanced Inventory Management
Advanced Order Fulfillment
Global Logistics and SCM
Regional / Foreign Language - I

 

Semester 4

 

Supply Chain Risk Management
Sustainable Logistics and SCM
Logistics and SCM Analytics
Logistics and SCM Consulting
Regional / Foreign Language - II

 

Semester 5

 

Logistics and SCM Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Logistics Management: The Integrated Supply Chain Process by Ronald H. Ballou
Supply Chain Management: Strategy, Planning, and Operation by Sunil Chopra and Peter Meindl
Transportation Management: A Supply Chain Perspective by Asha Agrawal and David J. Closs
Warehousing Management: A Complete Guide to Effective Storage and Distribution by Michael J. Hompel
Inventory Management: Principles and Practices for Effective Planning and Control by Martin Christopher
Order Fulfillment: A Comprehensive Guide to the Design and Implementation of Efficient and Effective Order Fulfillment Systems by David Blanchard

 

Journals:

 

Journal of Business Logistics
International Journal of Logistics Management
Transportation Journal
Supply Chain Management Review
International Journal of Supply Chain Management
Journal of Supply Chain Systems
Production and Operations Management
International Journal of Production Research
Transportation Science
Management Science
Journal of Operations Management

 

Related Websites:

 

Council of Supply Chain Management Professionals (CSCMP)
Association for Supply Chain Management (ASCM)
American Society of Transportation and Logistics (ASTL)
International Supply Chain Management Institute (ISCMI)
World Customs Organization (WCO)
International Air Transport Association (IATA)
International Maritime Organization (IMO)
World Shipping Council (WSC)
Global Cold Chain Alliance (GCCA)
Warehousing Education and Research Council (WERC)
Inventory Management Association (IMA)

 

Useful YouTube Links:

 

Logistics and Supply Chain Management TV
CSCMP Official Channel
ASCM Official Channel
MIT Center for Transportation & Logistics
Harvard Business Review
McKinsey & Company
BCG Official Channel
DHL
FedEx
UPS
Walmart Logistics

 

Ted Talks:

 

The Future of Logistics and Supply Chain Management by Bob Stoffel
The Importance of Supply Chains for Global Commerce by Martin Christopher
How to Make Supply Chains More Sustainable by David Blanchard
The Power of Data to Transform Supply Chains by Sunil Chopra
The Future of Work in Logistics and Supply Chain Management by Zeynep Ton

 

Audio Books:

 

The Box: How the Shipping Container Made the World Smaller and the World Economy Bigger by Marc Levinson
The Lean Startup: How Today's Entrepreneurs Use Continuous Innovation to Create Radically Successful Businesses by Eric Ries
The Innovator's Dilemma: When New Technologies Cause Great Firms to Fail by Clayton M. Christensen
Playing to Win: How Strategy Really Works by A.G. Lafley and Roger L. Martin
Made in China: A Prisoner of Economics by Amely Nothomb

Bachelor of Vocational Studies in Optometry Technology

Explore a rewarding career path with our Bachelor of Vocational Studies in Optometry Technology at American Skill University. This program is designed to equip students with comprehensive knowledge and practical skills in the specialized field of optometry. The curriculum covers eye anatomy, vision care, diagnostic testing, and vision correction techniques. Students delve into vision therapy, learning to address eye health concerns and support visual rehabilitation. This hands-on program offers practical exposure to state-of-the-art optometric equipment and emphasizes clinical experience to diagnose and manage various eye conditions. Graduates gain proficiency in performing eye examinations, prescribing corrective lenses, and identifying ocular diseases. Through a dynamic mix of classroom learning and clinical practice, students prepare for a successful career in providing essential eye care services and contributing to overall vision health.

Bachelor of Vocational Studies in Optometry Technology - Benefits

The Bachelor of Vocational in Optometry Technology (B.Voc OT) is a three-year undergraduate course that prepares students for a career as an optometry technician. Optometry technicians play a vital role in the eye care team, assisting optometrists and other medical professionals in providing eye care services to patients. Their duties include:

  • Conducting preliminary eye exams,such as measuring visual acuity and refractive error
  • Fitting and dispensing glasses and contact lenses
  • Educating patients about eye care and vision health
  • Maintaining and operating optometric equipment

The B.Voc OT course curriculum typically includes a combination of theoretical and practical training. Students learn about the anatomy and physiology of the eye, eye diseases and disorders, and the safe and effective use of optometric equipment. They also complete clinical rotations in optometry clinics and other healthcare facilities, where they gain hands-on experience in providing eye care services to patients.

 

Course Content

 

The B.Voc OT course typically covers the following topics:

  • Anatomy and physiology of the eye
  • Optics
  • Refractometry
  • Visual field testing
  • Contact lens fitting
  • Low vision rehabilitation
  • Ocular pharmacology
  • Optometric equipment and instrumentation
  • Eye diseases and disorders
  • Patient care
  • Communication and teamwork skills
  • Professional ethics

 

Assessment

 

Students are typically assessed through a combination of coursework, practical examinations, and clinical rotations.

 

Career Prospects

 

B.Voc OT graduates are in high demand in optometry clinics, hospitals, and other healthcare facilities. They can also find employment in the optical industry, such as in eyeglass stores and contact lens companies.

Some of the job titles that B.Voc OT graduates may hold include:

  • Optometry technician
  • Optical technician
  • Ophthalmic assistant
  • Vision therapist
  • Low vision rehabilitation specialist
  • Optometric equipment sales representative

 

Global Universities Offering B.Voc OT Course

 

The following global universities offer the B.Voc OT course:

  • United Kingdom:
    • University of Bradford
    • University of Manchester
    • City University London
  • United States:
    • University of Houston
    • American Skill University 
    • Southern California College of Optometry

 

Conclusion

 

The Bachelor of Vocational in Optometry Technology (B.Voc OT) is a rewarding career choice for students who are interested in working in the eye care field. B.Voc OT graduates have the opportunity to play a vital role in the eye care team and help to improve the vision and quality of life of patients.

Bachelor of Vocational Studies in Optometry Technology - Syllabus

Year 1

 

Semester 1

 

Introduction to Optometry Technology

Overview of the optometry profession
Different types of optometry technicians
Scope of practice for optometry technicians

Basic Anatomy and Physiology of the Eye

Structure and function of the eye
Common eye diseases and conditions

Geometric and Physical Optics

Principles of light and refraction
Lenses and their properties

Optometric Instruments and Equipment

How to use and maintain optometric instruments and equipment

Communication and Interpersonal Skills

Communication skills, including verbal and nonverbal communication
Interpersonal skills, including customer service and teamwork

 

Semester 2

 

Ophthalmic Optics

Manufacturing and dispensing of eyeglasses and contact lenses
Optical lens design

Ocular Pharmacology

Properties and uses of ocular medications

Clinical Optometry

Patient care and procedures
Refraction and vision testing

Optometric Dispensing

Selecting and fitting eyeglasses and contact lenses

Computer Applications in Optometry

How to use computer software in optometry practices

 

Year 2

 

Semester 3

 

Pediatric Optometry

Vision care for children

Low Vision Optometry

Vision care for people with low vision

Geriatric Optometry

Vision care for older adults

Ocular Pathology

Common eye diseases and conditions

Ocular Microbiology

Microorganisms that can cause eye infections

 

Semester 4

 

Optometric Internship

Students will complete a 6-month internship in an optometry practice.

 

Reference Books

 

Clinical Optometry: A Basic and Clinical Science Approach by Edward J. Hoffman, Arthur B. Frame, and Gregory W. Comstock
Ophthalmic Optics: An Introduction by Myron L. Schor
Ocular Pharmacology by Alan R. Woodward
The Art and Practice of Refraction by Ernest W. Skipton
Optometric Dispensing by David A. Goss and Charles A. Smith

 

Journals

 

Optometry and Vision Science
Investigative Ophthalmology & Visual Science
Journal of American Optometric Association
British Journal of Ophthalmology
Contact Lens & Anterior Eye

 

Related Websites

 

American Optometric Association
World Council of Optometry
Optometry Cares
Optometry Today
Optometry Giving Sight

 

Useful YouTube Links

 

What is an Optometry Technician? by the American Optometric Association
A Day in the Life of an Optometry Technician by the American Optometric Association
How to Become an Optometry Technician by the American Optometric Association
What is Refraction? by the American Optometric Association
What are Contact Lenses? by the American Optometric Association

 

Ted Talks

 

The Power of Vision by Jill Bolte Taylor
The Future of Vision Correction by Josh Silver
How to Protect Your Eyes from the Digital Age by Dr. Gary Heiting
The Importance of Eye Care for Children by Dr. Brien Holden
How to Prevent Eye Diseases by Dr. Robert N. McCulloch

 

Audio Books

 

Clinical Optometry: A Basic and Clinical Science Approach by Edward J. Hoffman, Arthur B. Frame, and Gregory W. Comstock
Ophthalmic Optics: An Introduction by Myron L. Schor
Ocular Pharmacology by Alan R. Woodward
The Art and Practice of Refraction by Ernest W. Skipton
Optometric Dispensing by David A. Goss and Charles A. Smith

Bachelor of Vocational Studies in Radiology and Medical Imaging Technology

Embark on a promising journey in the medical field with our Bachelor of Vocational Studies in Radiology and Medical Imaging Technology at American Skill University. This specialized program focuses on the principles and practices of radiological sciences, offering comprehensive education in medical imaging techniques and radiological procedures. Students acquire in-depth knowledge of X-ray, MRI, CT scan, ultrasound, and nuclear medicine technologies. The curriculum emphasizes radiation safety, imaging pathology, and patient care, ensuring graduates are well-versed in diagnostic imaging processes. With hands-on training and clinical rotations, students gain practical experience using advanced imaging equipment. Upon completion, graduates are equipped with the skills to produce high-quality diagnostic images, effectively contributing to the healthcare industry as proficient radiology technologists.

Bachelor of Vocational Studies in Radiology and Medical Imaging Technology - Benefits

The Bachelor of Vocational in Radiology and Medical Imaging Technology (B.Voc. RMIT) is a three-year undergraduate program that prepares students for a career in the field of radiology and medical imaging. The program covers a wide range of topics, including:

  • Anatomy and physiology
  • Physics of medical imaging
  • Radiation protection and safety
  • Radiographic positioning and techniques
  • Image processing and analysis
  • Patient care and communication

Students also complete clinical rotations in a variety of healthcare settings, including hospitals, clinics, and imaging centers.

 

Course Objectives

 

Upon completion of the B.Voc. RMIT program, students will be able to:

  • Perform a variety of diagnostic imaging procedures, including X-rays, CT scans,MRI scans, and ultrasound examinations
  • Process and analyze medical images
  • Communicate effectively with patients and other healthcare professionals
  • Understand and follow radiation protection and safety protocols

 

Career Opportunities

 

Graduates of the B.Voc. RMIT program are eligible to work as radiologic technologists in a variety of healthcare settings. Radiologic technologists are in high demand, and the field is expected to grow much faster than average in the coming years.

 

Global Universities Offering the B.Voc. RMIT Program

 

The following is a list of global universities that offer the Bachelor of Vocational in Radiology and Medical Imaging Technology program:

  • Anglia Ruskin University, UK
  • Charles Darwin University, Australia
  • University of Technology Sydney,Australia
  • University of Toronto, Canada
  • University of the Fraser Valley, Canada
  • University of California, San Francisco,USA
  • American Skill University ( USA)
  • Texas A&M University, USA

 

Conclusion

 

The Bachelor of Vocational in Radiology and Medical Imaging Technology is a rewarding career path for students who are interested in working in the healthcare field. The program provides students with the knowledge and skills they need to be successful in this rapidly growing field.

Bachelor of Vocational Studies in Radiology and Medical Imaging Technology - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the radiology and medical imaging technology industry.
To develop students' understanding of the different aspects of radiology and medical imaging technology, including radiography, ultrasound, and magnetic resonance imaging (MRI).
To prepare students for careers in radiology and medical imaging technology operations, patient care, and quality control.

 

Course Structure:

 

The B.Voc. in RMIT program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in radiology and medical imaging technology theory and practice, such as:

 

Semester 1

 

Introduction to Radiology and Medical Imaging Technology
Radiographic Physics
Radiographic Positioning and Procedures
Radiation Protection and Safety
Communicative English
Computer Applications

 

Semester 2

 

Radiographic Anatomy and Physiology
Radiographic Contrast Media and Techniques
Radiographic Pathology
Quality Assurance in Radiology
Personality Development & Presentation Skills

 

Semester 3

 

Advanced Radiography
Ultrasound Imaging
Magnetic Resonance Imaging (MRI)
Computed Tomography (CT)
Regional / Foreign Language - I

 

Semester 4

 

Special Procedures in Radiology
Pediatric Radiology
Geriatric Radiology
Interventional Radiology
Regional / Foreign Language - II

 

Semester 5

 

Radiology and Medical Imaging Technology Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Radiography: Principles and Practice by Kenneth L. Bontrager and John T. Ball
Ultrasound Physics and Instrumentation by William R. Hedrick
Magnetic Resonance Imaging: The Basics by Webb P. Warren
Computed Tomography: Physical Principles, Clinical Applications, and Quality Control by Arthur C. Kak and Malcolm F. McNulty
Essential Physics for Radiographers by Ken Billingham and John P. Culver

 

Journals:

 

Radiology
American Journal of Roentgenology
British Journal of Radiology
European Journal of Radiology
Journal of Medical Imaging and Radiation Sciences

 

Related Websites:

 

American Society of Radiologic Technologists (ASRT)
American Registry of Radiologic Technologists (ARRT)
Radiological Society of North America (RSNA)
Association of Medical Physicists in India (AMPI)
Indian Society of Radiographers (ISR)

 

Useful YouTube Links:

 

Radiography 101
Ultrasound Training
MRI Tutorials
CT Scans: How They Work
Radiological Society of North America (RSNA) YouTube Channel
American Society of Radiologic Technologists (ASRT) YouTube Channel
Radiological Technology Online
Medical Imaging Guide
Radiological Technologist Today

 

Ted Talks:

 

The Future of Medical Imaging by Michael Recht
The Power of Ultrasound to Save Lives by Vicki Noble
How MRI is Changing the Way We See the Brain by Lisa Feldman Barrett
The Importance of Radiation Safety in Medical Imaging by Michael Brant-Zawadzki
The Future of Personalized Medicine with Medical Imaging by David Levin

 

Audio Books:

 

The Radiographer's Guide to Anatomy and Physiology by Kenneth L. Bontrager and John T. Ball
The Ultrasound Technologist's Guide to Physics and Instrumentation by William R. Hedrick
The MRI Technologist's Guide to Physics and Instrumentation by Webb P. Warren
The CT Technologist's Guide to Physics and Instrumentation by Arthur C. Kak and Malcolm F. McNulty
The Radiographer's Guide to Digital Imaging by Kenneth L. Bontrager and John T. Ball
This

Bachelor of Vocational Studies in Medical Lab Technology

Unveil a career in diagnostics with our Bachelor of Vocational Studies in Medical Lab Technology at American Skill University. This specialized program is designed to equip students with the fundamental knowledge and practical skills required for laboratory operations. Covering hematology, clinical chemistry, microbiology, and transfusion services, the curriculum includes theoretical and hands-on training, focusing on sample analysis, testing methodologies, and laboratory safety procedures. Students gain insight into the analysis of body fluids, cell counts, blood matching, and advanced laboratory techniques. Through clinical rotations, they acquire experience in a professional lab environment, ensuring they develop essential competencies in medical laboratory practices. Graduates emerge as proficient medical lab technologists, prepared to contribute effectively to the healthcare sector, working in diagnostic labs, hospitals, or research facilities.

Bachelor of Vocational Studies in Medical Lab Technology - Benefits

Bachelor of Vocational in Medical Lab Technology (B.Voc. MLT) is a three-year undergraduate degree program that prepares students for careers in medical laboratories. Medical laboratory technicians play a vital role in the healthcare industry by performing a variety of tests on bodily fluids, tissues, and other specimens to help doctors diagnose and treat diseases.

The B.Voc. MLT curriculum typically includes courses in the following areas:

  • Basic sciences: chemistry, biology,anatomy, physiology, and biochemistry
  • Medical laboratory technology: clinical chemistry, hematology, microbiology,immunology, and blood banking
  • Laboratory instrumentation and procedures: how to use and maintain laboratory equipment and perform various tests
  • Communication and interpersonal skills: how to communicate effectively with patients, other healthcare professionals, and the public

In addition to classroom instruction, B.Voc. MLT students also complete clinical rotations in medical laboratories, where they gain hands-on experience with the latest technologies and procedures.

Career Opportunities for B.Voc. MLT Graduates

B.Voc. MLT graduates can find jobs in a variety of healthcare settings, including hospitals, clinics, private laboratories, and research institutions. Some of the specific job titles include:

  • Medical laboratory technician
  • Clinical laboratory scientist
  • Blood bank technician
  • Microbiology technician
  • Immunology technician
  • Hematology technician
  • Histopathology technician

B.Voc. MLT graduates may also choose to pursue further education in medical laboratory science or other related fields.

Global Universities Offering the B.Voc. MLT Program

The following is a list of some global universities that offer the B.Voc. MLT program.

  • United Kingdom:
    • University of Sunderland
    • University of Wolverhampton
  • Australia:
    • University of Sydney
    • University of Melbourn
    • University of Adelaide
  • United States:
    • City University of New York (CUNY)
    • American Skill University 
    • DeVry University
 
Conclusion

 

The B.Voc. MLT program is a great option for students who are interested in a rewarding career in medical laboratory technology. The program provides students with the knowledge and skills they need to perform a variety of tests in a medical laboratory setting. Graduates of the program can find jobs in a variety of healthcare settings and have the opportunity to pursue further education in medical laboratory science or other related fields

Bachelor of Vocational Studies in Medical Lab Technology - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the medical laboratory technology industry.
To develop students' understanding of the different aspects of medical laboratory technology, including clinical chemistry, hematology, and microbiology.
To prepare students for careers in medical laboratory technology testing, research, and quality control.

 

Course Structure:

 

The B.Voc. in MLT program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in medical laboratory technology theory and practice, such as:

 

Semester 1

 

Introduction to Medical Laboratory Technology
Clinical Chemistry I
Hematology I
Microbiology I
Communicative English
Computer Applications

 

Semester 2

 

Clinical Chemistry II
Hematology II
Microbiology II
Immunology and Serology
Personality Development & Presentation Skills

 

Semester 3

 

Clinical Biochemistry
Histopathology
Molecular Biology
Clinical Pathology
Regional / Foreign Language - I

 

Semester 4

 

Clinical Microbiology
Parasitology
Blood Banking
Transfusion Medicine
Regional / Foreign Language - II

 

Semester 5

 

Medical Laboratory Technology Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

 

Reference Books:

 

Clinical Chemistry: Principles, Techniques, and Correlations by Michael L. Bishop, Edward P. Fody, and Larry E. Schoeff
Hematology: Principles and Procedures by Barbara A. Koepke, Judith A. Smith, and Barbara A. Koepke
Microbiology: An Introduction by Tortora, Funke, and Case
Immunology and Serology in Laboratory Medicine by Mary Louise Turgeon
Clinical Pathology: A Practical Guide by Michael L. Bishop, Edward P. Fody, and Larry E. Schoeff

 

Journals:

 

Clinical Chemistry
American Journal of Clinical Pathology
Journal of Clinical Microbiology
Laboratory Medicine
Clinical Laboratory Science

 

Related Websites:

 

American Society for Clinical Pathology (ASCP)
National Association of Clinical Laboratory Scientists (NACLS)
Clinical and Laboratory Standards Institute (CLSI)
American Medical Technologists (AMT)
Indian Association of Medical Laboratory Technologists (IAMLT)

 

Useful YouTube Links:

 

MedSchool Bootcamp
Khan Academy
Osmosis
Lecturio
Ninja Nerd Science
Science with Hazel
Dr. Najeeb Lectures
Medical Laboratory Science with Amy Brown
LabCE
Lab Tests Online
BMA Medical Laboratory Science

 

Ted Talks:

 

The Future of Medical Diagnostics by Sanjay Gupta
The Power of Data to Transform Healthcare by Atul Gawande
How to Make Healthcare More Affordable and Accessible by Bill Gates
The Importance of Public Health in a Globalized World by Michael J. Ryan
The Future of Personalized Medicine by Eric Lander

 

Audio Books:

 

The Emperor of All Maladies: A Biography of Cancer by Siddhartha Mukherjee
The Body: A Guide for Occupants by Bill Bryson
The Gene: An Intimate History by Siddhartha Mukherjee
I Contain Multitudes: The Microbes Within Us and a Grander View of Life by Ed Yong
Lab Girl by Hope Jahren

Bachelor of Vocational Studies in Fashion Technology

Unveil the intricacies of automotive technology with our Bachelor of Vocational Studies in Automobile Mechanics at American Skill University. This program offers a comprehensive exploration of automobile engineering, covering everything from vehicle diagnostics to advanced repair techniques. Students delve into engine management systems, automotive electronics, and vehicle maintenance, gaining hands-on experience with modern diagnostic tools and equipment. Our industry-aligned curriculum equips learners with practical skills essential for a successful career in the automotive sector. Join us to master the intricacies of automobile mechanics and carve a path toward a rewarding future in the automotive industry.

Bachelor of Vocational Studies in Fashion Technology - Benefits

Bachelor of Vocational in Fashion Technology (B.Voc. FT) is a three-year undergraduate degree program that prepares students for careers in the fashion industry. Fashion technologists play a vital role in the fashion industry by designing, developing, and producing clothing, accessories, and other fashion items.

 

The B.Voc. FT curriculum typically includes courses in the following areas:

  • Fashion design: fashion drawing,pattern making, draping, and sewing
  • Textile science: properties and characteristics of different fabrics,fabric production and processing, and fabric testing
  • Fashion manufacturing: garment construction, production planning and control, and quality control
  • Fashion business: fashion marketing,branding, and merchandising
  • Computer-aided design (CAD) and other fashion-related software

In addition to classroom instruction, B.Voc. FT students also complete internships or apprenticeships with fashion companies, where they gain hands-on experience in the fashion industry.

 

Career Opportunities for B.Voc. FT Graduates

 

B.Voc. FT graduates can find jobs in a variety of fashion industry settings, including design houses, garment manufacturers, retailers, and fashion magazines. Some of the specific job titles include:

  • Fashion designer
  • Fashion technologist
  • Apparel designer
  • Textile designer
  • Garment technologist
  • Pattern maker
  • Draping technician
  • Quality control inspector
  • Fashion merchandiser
  • Fashion stylist
  • Fashion buyer

B.Voc. FT graduates may also choose to pursue further education in fashion design, textile science, or other related fields.

 

Global Universities Offering the B.Voc. FT Program

 

The following is a list of some global universities that offer the B.Voc. FT program

  • United Kingdom:
    • Nottingham Trent University
    • De Montfort University
  • Australia:
    • Queensland University of Technology (QUT)
    • Curtin University
    • Swinburne University of Technology
  • Canada:
    • Ryerson University
  • United States:
    • American Skill University 
    • Drexel University
Conclusion

The B.Voc. FT program is a great option for students who are interested in a rewarding career in the fashion industry. The program provides students with the knowledge and skills they need to design, develop, and produce fashion items. Graduates of the program can find jobs in a variety of fashion industry settings and have the opportunity to pursue further education in fashion design, textile science, or other related fields.

Bachelor of Vocational Studies in Fashion Technology - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the fashion technology industry.
To develop students' understanding of the different aspects of fashion technology, including fashion design, garment construction, and textile science.
To prepare students for careers in fashion technology design, production, and quality control.

Course Structure:

 

The B.Voc. in Fashion Tech program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in fashion technology theory and practice, such as:

 

Semester 1

 

Introduction to Fashion Technology
Fashion Design Fundamentals
Garment Construction
Textile Science
Communicative English
Computer Applications

 

Semester 2

 

Fashion Drawing and Illustration
Pattern Making
Sewing Techniques
Fashion History and Culture
Personality Development & Presentation Skills

 

Semester 3

 

Computer-Aided Design (CAD) for Fashion
Apparel Production Management
Fashion Quality Control
Fashion Marketing and Merchandising
Regional / Foreign Language - I

 

Semester 4

 

Fashion Entrepreneurship
Advanced Fashion Design
Advanced Garment Construction
Textile Technology
Regional / Foreign Language - II

 

Semester 5

 

Fashion Technology Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On the Job Training

Reference Books:

Fashion Design by Dilys E. Blum
Patternmaking for Fashion Design by Connie Amaden-Crawford
The Complete Book of Sewing by Reader's Digest
Textile Technology for Fashion Designers by Jenny Bean
Fashion Marketing and Merchandising by Judith Rasband

Journals:

Fashion Theory
Textile: The Journal of Fabric, Fashion and Culture
Journal of Fashion Marketing and Management
International Journal of Fashion Design, Technology and Education
Fashion, Style and Popular Culture: Journal of the Costume Society

Related Websites:

Fashion Institute of Technology (FIT)
Parsons School of Design
Central Saint Martins
London College of Fashion
National Institute of Fashion Technology (NIFT)
Fashion Design Council of India (FDCI)

Useful YouTube Links:

THREAD by Threadbanger
The Couture Project
Bella Hadid
Harper's Bazaar
Vogue
InStyle
GQ
FashionTV
Fashion Week Online
Grazia
Elle
Cosmopolitan

Ted Talks:

The Future of Fashion by Donatella Versace
The Power of Fashion to Change the World by Christopher Bailey
How to Make Fashion More Sustainable by Stella McCartney
The Importance of Diversity in the Fashion Industry by Iman
The Future of Wearable Technology in Fashion by Natalie Massenet

Audio Books:

The Gospel According to Coco Chanel: Life, Love and the Pursuit of the Perfect Dress by Mademoiselle Coco Chanel
Dior: The Autobiography of Christian Dior by Christian Dior
The Devil Wears Prada by Lauren Weisberger
Unzipped by Isaac Mizrahi
In Vogue: An Illustrated History of the World's Most Famous Fashion Magazine by Rosalind Janacek

Bachelor of Vocational Studies in Information Technology

Embark on a journey into the dynamic realm of technology with our Bachelor of Vocational Studies in Information Technology at American Skill University. This comprehensive program equips students with foundational knowledge in software development, networking, cybersecurity, and database management. The curriculum is meticulously designed to nurture diverse IT skill sets, ensuring proficiency in programming languages, systems analysis, and application development. Practical training in network infrastructure and cyber defense prepares students for the ever-evolving technology landscape. Upon completion, graduates are prepared to tackle challenges in the IT sector, from software engineering to network administration, and data security.

Bachelor of Vocational Studies in Information Technology - Benefits

This is a three-year undergraduate degree program that prepares students for careers in the information technology (IT) industry. IT professionals play a vital role in the modern economy by developing, maintaining, and supporting the computer systems and networks that businesses and organizations rely on.

The B.Voc. IT curriculum typically includes courses in the following areas:

  • Computer science fundamentals:programming, data structures and algorithms, operating systems, and computer architecture
  • Software development: software engineering principles, object-oriented programming, and web development
  • Database management systems:relational database theory and design,SQL programming, and database administration
  • Networking: computer networks,network protocols, and network security
  • Emerging technologies: cloud computing, big data, machine learning,and artificial intelligence

In addition to classroom instruction, B.Voc. IT students also complete internships or apprenticeships with IT companies, where they gain hands-on experience in the IT industry.

 

Career Opportunities for B.Voc. IT Graduates

 

B.Voc. IT graduates can find jobs in a variety of IT industry settings, including software development companies, IT consulting firms, and businesses and organizations of all sizes. Some of the specific job titles include:

  • Software developer
  • Web developer
  • Database administrator
  • Network engineer
  • Cloud engineer
  • IT consultant
  • IT support specialist
  • IT project manager
  • Business analyst
  • Systems analyst

B.Voc. IT graduates may also choose to pursue further education in computer science, software engineering, or other related fields.

 

Global Universities Offering the B.Voc. IT Program

 

The following is a list of some global universities that offer the B.Voc. IT 

  • United Kingdom:
    • Imperial College London
    • University of Cambridge
  • Australia:
    • University of Melbourne
    • University of Sydney
  • Canada:
    • University of Toronto
    • McGill University
  • United States:
    • Massachusetts Institute of Technology (MIT)
    • Stanford University
    • American Skill University 

 

Conclusion

 

The B.Voc. IT program is a great option for students who are interested in a rewarding career in the IT industry. The program provides students with the knowledge and skills they need to develop, maintain, and support the computer systems and networks that businesses and organizations rely on. Graduates of the program can find jobs in a variety of IT industry settings and have the opportunity to pursue further education in computer science, software engineering, or other related fields.

Bachelor of Vocational Studies in Information Technology - Syllabus

Duration: 3 years (6 semesters)

 

Course Objectives:

 

To provide students with the knowledge and skills necessary to work in the information technology industry.
To develop students' understanding of the different aspects of information technology, including computer programming, software engineering, and computer networks.
To prepare students for careers in information technology development, testing, and support.

 

Course Structure:

 

The B.Voc. in IT program is typically divided into two parts: a general education component and a vocational component. The general education component includes courses in English, mathematics, social sciences, and humanities. The vocational component includes courses in information technology theory and practice, such as:

 

Semester 1

 

Introduction to Information Technology
Computer Programming
Software Engineering
Computer Networks
Communicative English
Computer Applications

 

Semester 2

 

Data Structures and Algorithms
Database Management Systems
Web Development
Operating Systems
Personality Development & Presentation Skills

 

Semester 3

 

Object-Oriented Programming
Java Programming
C++ Programming
Python Programming
Regional / Foreign Language - I

 

Semester 4

 

Software Testing
Software Project Management
Cloud Computing
Big Data and Hadoop
Regional / Foreign Language - II

 

Semester 5

 

Information Technology Research Methodology
Dissertation/Project
Internship

 

Semester 6

 

Dissertation/Project Viva Voce
On training

 

Reference Books:

 

Data Structures and Algorithms by Alfred V. Aho, John E. Hopcroft, and Jeffrey D. Ullman
Database Management Systems by Ramez Elmasri and Shamkant B. Navathe
Software Engineering by Ian Sommerville
Computer Networks by Andrew S. Tanenbaum and David J. Wetherall
Operating Systems Concepts by Abraham Silberschatz, Peter B. Galvin, and Greg Gagne

 

Journals:

 

IEEE Transactions on Software Engineering
IEEE Transactions on Computers
IEEE Transactions on Information Theory
Communications of the ACM
ACM Transactions on Programming Languages and Systems
Journal of Systems and Software
IEEE Transactions on Cloud Computing
IEEE Transactions on Big Data
IEEE Transactions on Knowledge and Data Engineering
IEEE Transactions on Information Forensics and Security
IEEE Transactions on Mobile Computing

 

Related Websites:

 

Association for Computing Machinery (ACM)
Institute of Electrical and Electronics Engineers (IEEE)
Computer Society of India (CSI)
Association of Information Technology Professionals (AITP)
National Association of Software and Services Companies (NASSCOM)
The Open Group

 

Useful YouTube Links:

 

The Cherno
CS Dojo
CodeBasics
FreeCodeCamp
MIT OpenCourseWare
Stanford Online
Harvard Online
Google AI
Microsoft Learn
IBM Developer Skills
Udemy
Coursera

 

Ted Talks:

 

The Future of Work in the Age of Automation by Martin Ford
The Power of Data to Change the World by Jill Bolte Taylor
How to Code the Future by Chris Bosh
The Importance of Cybersecurity in the Digital Age by Mikko Hyppönen
The Future of Artificial Intelligence by Fei-Fei Li

 

Audio Books:

 

Code: The Hidden Language of Computer Hardware and Software by Charles Petzold
The Innovator's Dilemma: When New Technologies Cause Great Firms to Fail by Clayton M. Christensen
The Lean Startup: How Today's Entrepreneurs Use Continuous Innovation to Create Radically Successful Businesses by Eric Ries
Zero to One: Notes on Startups, or How to Build the Future by Peter Thiel
Thinking in Systems: A Primer by Donella H. Meadows

Bachelor of Vocational Studies in Physiotherapy

Embark on a rewarding journey with our Bachelor of Vocational Studies in Physiotherapy at American Skill University. This program immerses students in the comprehensive world of physical therapy, encompassing anatomy, therapeutic exercises, and rehabilitation strategies. Learners gain profound insights into injury prevention, treatment modalities, and the promotion of overall physical wellness. The curriculum emphasizes hands-on training, enabling students to apply learned techniques effectively. Through a blend of theoretical knowledge and practical experience, students develop the skills essential for a successful career in physiotherapy, empowering individuals to make a difference in enhancing the physical health and well-being of diverse populations. Join us to become a proficient and compassionate physiotherapy professional.

Bachelor of Vocational Studies in Physiotherapy - Benefits

Bachelor of Vocational in Physiotherapy (B.Voc Physiotherapy) is a 3-year undergraduate degree program that prepares students to become physiotherapists. Physiotherapists are healthcare professionals who help people improve their physical movement and function after an injury, illness, or disability. They use a variety of methods, including exercise, massage, and electrotherapy, to help patients regain their strength, range of motion, and independence.

 

Why study B.Voc Physiotherapy?

 

There are many reasons to study B.Voc Physiotherapy. Physiotherapy is a growing field with a lot of job opportunities. Physiotherapists are in high demand in hospitals, clinics, schools, and other healthcare settings. They also have the option to start their own practices.

In addition, physiotherapy is a rewarding career. Physiotherapists have the opportunity to make a real difference in the lives of their patients. They help people recover from injuries, manage chronic conditions, and live more active and fulfilling lives.

 

Course curriculum

The B.Voc Physiotherapy curriculum typically includes courses in the following areas:

  • Anatomy
  • Physiology
  • Biomechanics
  • Kinesiology
  • Pathology
  • Pharmacology
  • Exercise physiology
  • Electrotherapy
  • Manual therapy
  • Clinical practice

 

Eligibility criteria

To be eligible for admission to a B.Voc Physiotherapy program, students must have completed Class 12 with a minimum of 50% marks in Physics, Chemistry, and Biology. Some colleges may also require students to pass an entrance exam.

 

Career prospects

 

After completing a B.Voc Physiotherapy program, students can work in a variety of settings, including:

  • Hospitals
  • Clinics
  • Schools
  • Rehabilitation centers
  • Sports teams
  • Fitness centers
  • Home health care
  • Research
  • Teaching

Global universities offering this course:

  • University of East Anglia(UK) 
  • University of Southampton(UK)
  • University of British Columbia(Canada)
  • University of Toronto(Canada)
  • University of Melbourne( Australia)
  • American Skill University (USA)
  • Duke University( USA)

Bachelor of Vocational Studies in Physiotherapy - Syllabus

Year 1

 

Semester 1

 

Introduction to Physiotherapy

Overview of the physiotherapy profession
Principles of physiotherapy

Anatomy and Physiology

Structure and function of the human body

Kinesiology
Study of human movement

Pathology

Study of diseases and disorders

Communication and Interpersonal Skills

Communication skills, including verbal and nonverbal communication
Interpersonal skills, including teamwork and conflict resolution

 

Semester 2

Fundamentals of Physiotherapy

Basic physiotherapy techniques and procedures

Neurological Physiotherapy

Physiotherapy for neurological disorders, such as stroke and spinal cord injury

Orthopedic Physiotherapy

Physiotherapy for musculoskeletal disorders, such as arthritis and fractures

Cardiopulmonary Physiotherapy

Physiotherapy for cardiopulmonary disorders, such as asthma and heart disease

Pediatric Physiotherapy

Physiotherapy for children

 

Year 2

 

Semester 3

Advanced Physiotherapy Techniques

Specialized physiotherapy techniques and procedures

Sports Physiotherapy

Physiotherapy for athletes and sports injuries

Geriatric Physiotherapy

Physiotherapy for older adults

Community Physiotherapy

Physiotherapy for people in the community, such as schools and workplaces

Physiotherapy Research Methods

How to conduct research in physiotherapy

 

Semester 4

Physiotherapy Internship

Students will complete a 6-month internship in a physiotherapy setting, such as a hospital, clinic, or private practice.

 

Reference Books

Hutchinson's Clinical Methods in Physiotherapy by Christopher Maher and David J. Kisely
Clinical Orthopaedic Examination: A Manual for Physiotherapists by Peter O'Sullivan and Patricia J. O'Sullivan
Physical Rehabilitation by Susan B. Oatis
Neurological Physiotherapy: Principles and Practice by Sheila Carr and Jackie Shepherd
Kisner and Colby's Therapeutic Exercise: Foundations and Techniques by Matthew N. Kisner and Lynn Allen Colby

Journals

Physical Therapy
Journal of Physiotherapy
Physiotherapy Research International
Annals of Physical Medicine & Rehabilitation
Journal of Orthopaedic & Sports Physical Therapy

 

Related Websites

World Confederation for Physical Therapy
American Physical Therapy Association
Canadian Physiotherapy Association
Australian Physiotherapy Association
New Zealand Physiotherapy Association

 

Useful YouTube Links

What is Physiotherapy? by the American Physical Therapy Association
A Day in the Life of a Physiotherapist by the American Physical Therapy Association
How to Become a Physiotherapist by the American Physical Therapy Association
The Importance of Physiotherapy in Rehabilitation by the World Confederation for Physical Therapy
The Future of Physiotherapy by Christopher Maher

 

Ted Talks

The Power of Movement by Kelly Starrett
How to Heal Your Body by Jill Bolte Taylor
The Importance of Physical Activity by Tom Rath
The Future of Rehabilitation by Peter O'Sullivan
How to Build a More Active World by Jamie Oliver

 

Audio Books

Hutchinson's Clinical Methods in Physiotherapy by Christopher Maher and David J. Kisely
Clinical Orthopaedic Examination: A Manual for Physiotherapists by Peter O'Sullivan and Patricia J. O'Sullivan
Physical Rehabilitation by Susan B. Oatis
Neurological Physiotherapy: Principles and Practice by Sheila Carr and Jackie Shepherd
Kisner and Colby's Therapeutic Exercise: Foundations and Techniques by Matthew N. Kisner and Lynn Allen Colby

Bachelor of Vocational Studies in Patient Care Management

Explore our Bachelor of Vocational Studies in Patient Care Management at American Skill University, offering an in-depth understanding of healthcare administration and patient-focused strategies. This program equips students with expertise in managing healthcare facilities, focusing on patient needs, administrative tasks, and effective service delivery. Students gain insights into healthcare policies, patient relations, and organizational management, preparing them for impactful roles in the healthcare industry. Combining theoretical knowledge with hands-on experience, our curriculum ensures graduates are equipped to manage patient care facilities with efficiency and compassion, contributing to the improvement of healthcare services and patient satisfaction. Join us to become a skilled and empathetic healthcare administrator.

Bachelor of Vocational Studies in Patient Care Management - Benefits

Bachelor of Vocational in Patient Care Management (B.Voc PCM) is a 3-year undergraduate degree program that prepares students to provide direct patient care in a variety of healthcare settings. The program covers a wide range of topics, including anatomy, physiology, nursing fundamentals, patient assessment, and treatment planning. Students also gain hands-on experience in providing care to patients in hospitals, clinics, and other healthcare settings.

 

Why study B.Voc PCM?

 

There are many reasons to study B.Voc PCM. Patient care managers are in high demand in the healthcare industry. They play a vital role in providing quality care to patients and their families. B.Voc PCM graduates are also well-prepared to advance into other healthcare careers, such as nursing, physical therapy, and occupational therapy.

In addition, B.Voc PCM is a rewarding career. Patient care managers have the opportunity to make a real difference in the lives of their patients. They help patients recover from illness and injury, and they provide support and guidance to patients and their families.

 

Course curriculum

 

The B.Voc PCM curriculum typically includes courses in the following areas:

  • Anatomy and physiology
  • Nursing fundamentals
  • Patient assessment
  • Treatment planning
  • Pharmacology
  • Nutrition
  • Communication and counseling skills
  • Medical terminology
  • Clinical practice

 

Eligibility criteria

 

To be eligible for admission to a B.Voc PCM program, students must have completed Class 12 with a minimum of 50% marks in Physics, Chemistry, and Biology. Some colleges may also require students to pass an entrance exam.

 

Career prospects

 

After completing a B.Voc PCM program, students can work in a variety of healthcare settings, including:

  • Hospitals
  • Clinics
  • Nursing homes
  • Rehabilitation centers
  • Home health care agencies
  • Hospice organizations
  • Public health agencies
  • Insurance companies
  • Pharmaceutical companies
  • Medical device companies

B.Voc PCM graduates can also start their own businesses, such as private nursing practices or home health care agencies.

 

List of global universities offering B.Voc PCM

 

  • University of Central Lancashire(UK)
  • University of Greenwich(UK)
  • Auckland University of Technology(New Zealand)
  • American Skill University ( USA)
  • City University of New York - LaGuardia Community College( USA)
  • Victoria University( Australia)

Bachelor of Vocational Studies in Patient Care Management - Syllabus

Year 1

 

Semester 1

 

Introduction to Patient Care Management

Overview of the patient care management process
The role of the patient care manager

Anatomy and Physiology

Structure and function of the human body

Common Diseases and Conditions

Common diseases and conditions seen in patient care settings

Communication and Interpersonal Skills

Communication skills, including verbal and nonverbal communication
Interpersonal skills, including teamwork and conflict resolution

 

Semester 2

 

Patient Assessment and Planning

How to assess patient needs and develop care plans

Patient Education and Counseling

How to educate and counsel patients and their families

Patient Care Documentation

How to document patient care effectively

Quality Management in Patient Care

Principles and practices of quality management in patient care

 

Year 2

 

Semester 3

 

Pharmacology for Patient Care Managers

Common medications used in patient care settings
Medication administration and side effects

Advanced Patient Assessment and Planning

Specialized patient assessment and planning techniques

Patient Care Coordination

How to coordinate patient care across different settings

Patient Advocacy

How to advocate for the rights and needs of patients

 

Semester 4

 

Patient Care Management Internship

Students will complete a 6-month internship in a patient care setting, such as a hospital, clinic, or nursing home.

Reference Books

Patient Care Management: A Comprehensive Approach by Linda S. LeMond and Kathleen A. Dickelman
Essentials of Patient Care Management by Gail L. Drummond and Pamela J. Holzemer
Patient Care Management: A Case Study Approach by Joanne T. Venglarczyk and Patricia B. Smith
Patient Care Management: From Theory to Practice by Mary K. Hampton
Patient Care Management: A Practical Approach by Sharon L. Wheeler

 

Journals

Journal of Patient Care Management
Patient Care
Patient Education and Counseling
Quality Management in Health Care
Health Services Research

 

Related Websites

Association of Patient Care Managers
American Nurses Association
National Association of Social Workers
Academy of Medical Social Workers
Patient Care Quality Improvement Association

 

Useful YouTube Links

What is Patient Care Management? by the Association of Patient Care Managers
A Day in the Life of a Patient Care Manager by the Association of Patient Care Managers
How to Become a Patient Care Manager by the Association of Patient Care Managers
The Importance of Patient Care Management by the American Nurses Association
The Future of Patient Care Management by Linda S. LeMond

 

Ted Talks

The Power of Patient-Centered Care by Don Berwick
How to Build a Better Healthcare System by Atul Gawande
The Importance of Patient Safety by Kaveh Ghodssi
The Future of Healthcare by Amy Edmondson
How to Create a Culture of Caring in Healthcare by Kristen Farmer

 

Audio Books

Patient Care Management: A Comprehensive Approach by Linda S. LeMond and Kathleen A. Dickelman
Essentials of Patient Care Management by Gail L. Drummond and Pamela J. Holzemer
Patient Care Management: A Case Study Approach by Joanne T. Venglarczyk and Patricia B. Smith
Patient Care Management: From Theory to Practice by Mary K. Hampton
Patient Care Management: A Practical Approach by Sharon L. Wheeler
Recently

Bachelor of Vocational Studies in Hospital Sterilization Technology

Embark on a Bachelor of Vocational Studies in Hospital Sterilization Technology at American Skill University. This program delves into the essential techniques and practices in sterilization, focusing on the maintenance and management of sterile environments within healthcare settings. With an emphasis on infection control, students learn the latest technologies, procedures, and protocols vital for ensuring aseptic conditions in hospitals and healthcare facilities. Through a comprehensive curriculum that combines theoretical learning with practical training, graduates are well-prepared for roles ensuring the highest standards of sterilization and safety in healthcare settings. Join us to become a key player in maintaining hygienic and safe environments for patient care.

Bachelor of Vocational Studies in Hospital Sterilization Technology - Benefits

What is Bachelor of Vocational in Hospital Sterilization Technology (B.Voc HST)?

 

Bachelor of Vocational in Hospital Sterilization Technology (B.Voc HST) is a 3-year undergraduate degree program that prepares students to work in the Central Sterile Supply Department (CSSD) of hospitals and other healthcare settings. The CSSD is responsible for sterilizing all of the surgical instruments and other medical equipment used in patient care.

 

Why study B.Voc HST?

 

There are many reasons to study B.Voc HST. Sterilization is a critical part of infection prevention and control in healthcare settings. Sterilization technicians play a vital role in protecting patients and healthcare workers from infection.

B.Voc HST graduates are also in high demand. The healthcare industry is growing rapidly, and there is a shortage of qualified sterilization technicians. This means that B.Voc HST graduates have good job prospects and can expect to earn competitive salaries.

In addition, B.Voc HST is a rewarding career. Sterilization technicians play a key role in ensuring the safety of patients and healthcare workers. They also have the opportunity to work in a variety of healthcare settings, such as hospitals, clinics, and surgical centers.

 

Course curriculum

The B.Voc HST curriculum typically includes courses in the following areas:

  • Anatomy and physiology
  • Microbiology
  • Infection prevention and control
  • Sterilization and disinfection principles and practices
  • CSSD operations and management
  • Medical equipment maintenance and repair
  • Quality assurance and control

 

Eligibility criteria

To be eligible for admission to a B.Voc HST program, students must have completed Class 12 with a minimum of 50% marks in Science stream. Some colleges may also require students to pass an entrance exam.

 

Career prospects

After completing a B.Voc HST program, students can work in a variety of healthcare settings, including:

  • Hospitals
  • Clinics
  • Surgical centers
  • Dental offices
  • Veterinary clinics
  • Pharmaceutical companies
  • Medical device companies

B.Voc HST graduates can also start their own businesses, such as medical waste disposal companies or CSSD consulting firms.

 

List of global universities offering B.Voc HST

  • University of Central Lancashire( UK)
  • University of Greenwich(UK)
  • Victoria University( Australia)
  • Queensland University of Technology(Australia)
  • American Skill University (USA)
  • City University of New York - LaGuardia Community College( USA)

Bachelor of Vocational Studies in Hospital Sterilization Technology - Syllabus

Year 1

 

Semester 1

 

Introduction to Hospital Sterilization Technology

Overview of the hospital sterilization department and its functions
Different types of sterilization methods
Sterilization equipment and instrumentation

Microbiology and Infection Control

Structure and function of microorganisms
Common hospital infections
Principles of infection control

Sterilization Procedures

How to perform different types of sterilization procedures

Sterilization Quality Assurance

Principles and practices of quality assurance in sterilization

Communication and Interpersonal Skills

Communication skills, including verbal and nonverbal communication
Interpersonal skills, including teamwork and conflict resolution

 

Semester 2

 

Advanced Sterilization Techniques

Specialized sterilization techniques, such as aseptic transfer and ethylene oxide gas sterilization

Central Sterile Supply Department (CSSD) Management

CSSD workflow and efficiency
CSSD inventory management

Sterilization Waste Management

Principles and practices of sterilization waste management

Sterilization Research Methods

How to conduct research in sterilization technology

 

Year 2

 

Semester 3

Sterilization Microbiology

Microbiology of sterilization processes
Sterility testing

Sterilization Validation

Validation of sterilization processes

Sterilization Regulatory Compliance

Regulatory requirements for sterilization in healthcare settings

Sterilization Process Improvement

How to identify and implement process improvements in sterilization

 

Semester 4

 

Hospital Sterilization Internship

Students will complete a 6-month internship in a hospital sterilization department.

 

Reference Books

Sterilization Technology for Healthcare Professionals by Association for the Advancement of Medical Instrumentation (AAMI)
Sterilization Manual for Healthcare Professionals by CDC
Sterilization Microbiology by William A. Rutala and David J. Weber
Sterilization Validation by William A. Rutala and David J. Weber
Sterilization Regulatory Compliance by William A. Rutala and David J. Weber

 

Journals

Journal of the Association for the Advancement of Medical Instrumentation (AAMI)
Sterilization and Infection Control Journal
American Journal of Infection Control
Journal of Hospital Infection
Infection Control & Hospital Epidemiology

 

Related Websites

Association for the Advancement of Medical Instrumentation (AAMI)
CDC Sterilization and Infection Control Website
Joint Commission
International Sterilization Association
Healthcare Sterilization Technology Association

 

Useful YouTube Links

What is Hospital Sterilization? by the Association for the Advancement of Medical Instrumentation (AAMI)
A Day in the Life of a Hospital Sterilization Technician by the Association for the Advancement of Medical Instrumentation (AAMI)
How to Become a Hospital Sterilization Technician by the Association for the Advancement of Medical Instrumentation (AAMI)
The Importance of Sterilization in Healthcare by the CDC
Sterilization Microbiology by William A. Rutala

 

Ted Talks

The Future of Infection Control by William A. Rutala
The Power of Clean by Maryn McKenna
How to Build a Safer Hospital by Paul Farmer
The Importance of Patient Safety by Kaveh Ghodssi
The Future of Healthcare by Atul Gawande

 

Audio Books

Sterilization Technology for Healthcare Professionals by Association for the Advancement of Medical Instrumentation (AAMI)
Sterilization Manual for Healthcare Professionals by CDC
Sterilization Microbiology by William A. Rutala and David J. Weber
Sterilization Validation by William A. Rutala and David J. Weber
Sterilization Regulatory Compliance by William A. Rutala and David J. Weber

Bachelor of Vocational Studies in Cardiac Care Technology

Enroll in the Bachelor of Vocational Studies in Cardiac Care Technology at American Skill University. This program offers comprehensive knowledge of cardiac care technology, focusing on diagnostics, treatment, and patient care related to cardiac conditions. Students acquire hands-on experience with cutting-edge technology and devices used in cardiac care. The curriculum integrates theoretical education with practical training, equipping graduates with the skills to support cardiologists, perform diagnostic tests, and ensure quality care for heart patients. This course prepares students for a career in various cardiac care settings, including hospitals, cardiac laboratories, and healthcare facilities, contributing to the vital field of cardiovascular healthcare. Join us to become a skilled cardiac care technologist and make a difference in saving lives.

Bachelor of Vocational Studies in Cardiac Care Technology - Benefits

Bachelor of Vocational in Cardiac Care Technology (B.Voc CCT) is a 3-year undergraduate degree program that prepares students to work as cardiac care technologists. Cardiac care technologists are healthcare professionals who assist cardiologists in the diagnosis and treatment of heart diseases.

 

They perform a variety of tasks, including:

 

  • Conducting non-invasive cardiac tests,such as electrocardiograms (EKGs) and echocardiograms
  • Assisting with invasive cardiac procedures, such as angiograms and catheterizations
  • Monitoring patients' vital signs during cardiac procedures
  • Educating patients about heart disease and risk factors

 

Course Curriculum

 

The B.Voc CCT curriculum typically includes courses in the following areas:

  • Anatomy and physiology
  • Cardiac physiology
  • Cardiac pharmacology
  • Cardiac pathology
  • Cardiovascular testing and imaging
  • Cardiac procedures
  • Patient care
  • Medical ethics
  • Communication and counseling skills

In addition to classroom instruction, students in B.Voc CCT programs also complete clinical rotations in cardiac care units, catheterization labs, and other healthcare settings. This gives them the opportunity to gain hands-on experience working with patients and using cardiac care equipment.

 

Eligibility Criteria

 

To be eligible for admission to a B.Voc CCT program, students must have completed Class 12 with a minimum of 50% marks in Science stream. Some colleges may also require students to pass an entrance exam.

 

Career Prospects

 

After completing a B.Voc CCT program, students can work in a variety of healthcare settings, including:

  • Hospitals
  • Clinics
  • Private practices
  • Cardiac rehabilitation centers
  • Research institutions
  • Medical device companies

B.Voc CCT graduates can also start their own businesses, such as mobile cardiac testing services or cardiac consulting firms.

 

Global Universities Offering B.Voc CCT Programs

 

Here is a list of some global universities that offer B.Voc CCT programs.

  • United Kingdom:
    • University of East Anglia
    • University of Southampton
  • Canada:
    • University of British Columbia
    • University of Toronto
  • Australia:
    • University of Melbourne
    • University of Sydney
  • New Zealand:
    • University of Otago
    • Auckland University of Technology
  • United States of America:
    • Duke University
    • University of Southern California
    • American Skill university

Bachelor of Vocational Studies in Cardiac Care Technology - Syllabus

Year 1

 

Semester 1

 

Introduction to Cardiac Care Technology

Overview of the cardiovascular system and its function
Common heart diseases and conditions
The role of the cardiac care technologist

Anatomy and Physiology of the Heart

Structure and function of the heart
Cardiovascular physiology

Cardiac Equipment and Instrumentation

How to use and care for cardiac equipment and instrumentation

 

Cardiac Procedures

 

Common cardiac procedures, such as electrocardiogram (EKG), echocardiogram (ECHO), and stress testing

Patient Care and Management

Basic nursing skills for cardiac patients
Emergency preparedness in cardiac care settings

 

Semester 2

 

Pharmacology for Cardiac Care Technologists

Common cardiac medications and their side effects

Cardiac Rehabilitation

Principles and practices of cardiac rehabilitation

Cardiac Catheterization Laboratory (CCL)

Procedures performed in the CCL

Vascular Access

Different types of vascular access and their management

Computer Applications in Cardiac Care Technology

How to use computer software in cardiac care settings

 

Year 2

 

Semester 3

 

Advanced Cardiac Procedures

Specialized cardiac procedures, such as electrophysiology studies (EPS) and ablation

Pediatric Cardiac Care

Cardiac care for children and adolescents

Geriatric Cardiac Care

Cardiac care for older adults

Cardiac Quality Management

Quality assurance and continuous improvement in cardiac care settings

Cardiac Research

How to conduct research in cardiac care technology

 

Semester 4

 

Cardiac Care Internship

Students will complete a 6-month internship in a cardiac care unit or hospital.

 

Reference Books

 

Core Curriculum for Cardiac Care Technologists by Association of Cardiovascular Technologists (ACT)
Cardiac Care Technology: Principles and Practice by John M. Labus and George P. Lahmann
Manual of Cardiac Care Technology by John M. Labus and George P. Lahmann
Cardiac Care Secrets by John M. Labus and George P. Lahmann
ECG Essentials by Joseph J. Carmona, Michael J. Wolf, and Richard F. Wagner

 

Journals

 

Journal of Cardiovascular Technology (JCVT)
Heart & Lung: The Journal of Acute and Critical Care
Cardiology
Circulation
American Journal of Cardiology

 

Related Websites

 

Association of Cardiovascular Technologists (ACT)
American Heart Association
National Heart, Lung, and Blood Institute
Society for Cardiovascular Angiography and Interventions
American College of Cardiology

 

Useful YouTube Links

 

What is a Cardiac Care Technologist? by the Association of Cardiovascular Technologists
A Day in the Life of a Cardiac Care Technologist by the Association of Cardiovascular Technologists
How to Become a Cardiac Care Technologist by the Association of Cardiovascular Technologists
Basic Cardiac Procedures by the Association of Cardiovascular Technologists
Cardiac Catheterization Laboratory (CCL) by the Society for Cardiovascular Angiography and Interventions

 

Ted Talks

 

The Future of Cardiac Care by Eric Topol
The Power of Prevention in Heart Disease by Dean Ornish
How to Build a Resilient Heart by Devi Shetty
The Importance of Patient-Centered Care in Heart Disease by Nancy Brown

 

Audio Books

 

Core Curriculum for Cardiac Care Technologists by Association of Cardiovascular Technologists (ACT)
Cardiac Care Technology: Principles and Practice by John M. Labus and George P. Lahmann
Manual of Cardiac Care Technology by John M. Labus and George P. Lahmann
Cardiac Care Secrets by John M. Labus and George P. Lahmann
ECG Essentials by Joseph J. Carmona, Michael J. Wolf, and Richard F. Wagner

Bachelor of Vocational Studies in Dialysis Technology

Embark on an enriching journey with the Bachelor of Vocational Studies in Dialysis Technology at American Skill University. This program offers a detailed study of dialysis procedures, equipment, and patient care. Students gain a comprehensive understanding of renal functions, dialysis machines, and the importance of maintaining patient health during treatment. Practical training is integrated into the curriculum, providing hands-on experience with state-of-the-art dialysis equipment. Graduates emerge equipped with the skills to assist nephrologists, perform dialysis procedures, and manage patient health during and after dialysis sessions. Join our program to become a proficient dialysis technologist, contributing to the well-being of kidney patients and playing a crucial role in the healthcare sector.

Bachelor of Vocational Studies in Dialysis Technology - Benefits

Bachelor of Vocational in Dialysis Technology (B.Voc DT) is a 3-year undergraduate degree program that prepares students to work as dialysis technicians. Dialysis technicians are healthcare professionals who operate and maintain dialysis equipment and provide care to patients with kidney failure. They work under the supervision of a nephrologist (kidney doctor).

 

Course Curriculum

 

The B.Voc DT curriculum typically includes courses in the following areas:

  • Anatomy and physiology
  • Renal physiology
  • Renal pathophysiology
  • Fluid and electrolyte balance
  • Dialysis principles and practice
  • Dialysis equipment and maintenance
  • Patient care and assessment
  • Medical ethics
  • Communication and counseling skills

In addition to classroom instruction, students in B.Voc DT programs also complete clinical rotations in dialysis units and other healthcare settings. This gives them the opportunity to gain hands-on experience working with patients and using dialysis equipment.

 

Eligibility Criteria

 

To be eligible for admission to a B.Voc DT program, students must have completed Class 12 with a minimum of 50% marks in Science stream. Some colleges may also require students to pass an entrance exam.

 

Career Prospects

 

After completing a B.Voc DT program, students can work in a variety of healthcare settings, including:

  • Hospitals
  • Dialysis clinics
  • Home dialysis programs
  • Research institutions
  • Medical device companies

B.Voc DT graduates can also start their own businesses, such as mobile dialysis services or dialysis consulting firms.

 

Global Universities Offering B.Voc DT Programs

 

Here is a list of some global universities that offer B.Voc DT programs:

  • United Kingdom:
    • University of East Anglia
    • Leeds Beckett University
  • Canada:
    • University of Toronto
    • McGill University
  • Australia:
    • University of Sydney
    • Queensland University of Technology
  • New Zealand:
    • University of Otago
    • Auckland University of Technology
  • United States of America:
    • American Skill University 
    • University of Southern California
    • Emory University

Bachelor of Vocational Studies in Dialysis Technology - Syllabus

Year 1

 

Semester 1

 

Introduction to Dialysis Technology

Overview of the kidney and its function
Different types of kidney failure
Principles of dialysis

Anatomy and Physiology of the Kidney

Structure and function of the kidney
Common kidney diseases

Dialysis Equipment and Instrumentation

How to use and care for dialysis equipment and instrumentation

Dialysis Procedures

Different types of dialysis procedures
Patient care during dialysis

Communication and Interpersonal Skills

Communication skills, including verbal and nonverbal communication
Interpersonal skills, including teamwork and conflict resolution

 

Semester 2

 

Dialysis Access

Different types of dialysis access
Vascular access management

Dialysis Medications

Common dialysis medications and their side effects

Dialysis Complications

Common dialysis complications and their management

Dialysis Nutrition

Nutritional needs of dialysis patients

Computer Applications in Dialysis Technology

How to use computer software in dialysis settings

 

Year 2

 

Semester 3

Advanced Dialysis Procedures

Peritoneal dialysis
Continuous renal replacement therapy (CRRT)

Pediatric Dialysis

Dialysis for children and adolescents

Geriatric Dialysis

Dialysis for older adults

Dialysis Quality Management

Quality assurance and continuous improvement in dialysis settings

Dialysis Research

How to conduct research in dialysis technology


Semester 4

 

Dialysis Internship

Students will complete a 6-month internship in a dialysis unit.

 

Reference Books

 

Core Curriculum for Dialysis Technology by American Society for Dialysis Technology (ASDT)
Dialysis Technology: Principles and Practice by David S. Kellum and Richard N. Fine
Manual of Dialysis Therapy by Robert J. Davenport
Dialysis Therapy: A Practical Approach by John R. Blake and Michael D. Garvey
Dialysis Secrets by John R. Blake and Michael D. Garvey

 

Journals

 

Journal of the American Society for Nephrology (JASN)
Kidney International
American Journal of Kidney Diseases (AJKD)
Nephrology
Dialysis & Transplantation

 

Related Websites

 

American Society for Dialysis Technology (ASDT)
National Kidney Foundation
Renal Support Network (RSN)
American Association of Kidney Patients (AAKP)
Kidney Care and Research

 

Useful YouTube Links

 

What is Dialysis? by the American Society for Nephrology
A Day in the Life of a Dialysis Technician by the American Society for Dialysis Technology
How to Become a Dialysis Technician by the American Society for Dialysis Technology
Basic Dialysis Skills by the American Society for Dialysis Technology
Vascular Access Management by the American Society for Nephrology

 

Ted Talks

 

The Future of Kidney Disease Treatment by David S. Kellum
The Importance of Patient-Centered Care in Dialysis by Joseph V. Selby
How to Build a Community Around Kidney Disease by Vanessa Kerry
The Power of Hope for People with Kidney Disease by Jennifer Kidney

 

Audio Books

 

Core Curriculum for Dialysis Technology by American Society for Dialysis Technology (ASDT)
Dialysis Technology: Principles and Practice by David S. Kellum and Richard N. Fine
Manual of Dialysis Therapy by Robert J. Davenport
Dialysis Therapy: A Practical Approach by John R. Blake and Michael D. Garvey
Dialysis Secrets by John R. Blake and Michael D. Garvey

Bachelor of Vocational Studies in Operation Theatre Technology

Unlock the world of surgical expertise with our Bachelor of Vocational Studies in Operation Theatre Technology at American Skill University. This program offers in-depth knowledge and hands-on training in surgical procedures, equipment handling, and patient care in operation theatres. Students delve into the intricacies of maintaining sterile environments and assisting surgeons during diverse procedures. Practical modules focus on anesthesia, surgical equipment, sterilization methods, and emergency management. Graduates gain proficiency in preparing operation theatres, ensuring patient safety, and monitoring vital signs during surgical procedures. With a dynamic blend of theoretical learning and practical exposure, students acquire the skills and expertise necessary to excel in operation theatre technology and contribute significantly to the healthcare domain.

Bachelor of Vocational Studies in Operation Theatre Technology - Benefits

The Bachelor of Vocational in Operation Theatre Technology (B.Voc OTT) is a three-year undergraduate course that prepares students for a career as an operation theatre technician. Operation theatre technicians play a vital role in the healthcare team, assisting surgeons and other medical professionals during surgical procedures. Their duties include:

  • Preparing the operating room and ensuring that all necessary equipment is available and in good working condition
  • Sterilizing instruments and other medical supplies
  • Assisting surgeons during surgery by providing them with instruments,sponges, and other supplies
  • Transporting patients to and from the operating room
  • Monitoring patients' vital signs during surgery
  • Providing postoperative care to patients

The B.Voc OTT course curriculum typically includes a combination of theoretical and practical training. Students learn about the anatomy and physiology of the human body, surgical procedures, and the safe and effective use of operating room equipment. They also complete clinical rotations in hospitals and other healthcare facilities, where they gain hands-on experience in the operating room.

 

Course Content

 

The B.Voc OTT course typically covers the following topics:

  • Anatomy and physiology
  • Microbiology
  • Pharmacology
  • Sterilization and disinfection
  • Operating room equipment and instrumentation
  • Surgical procedures
  • Patient care
  • Communication and teamwork skills
  • Professional ethics

 

Assessment

 

Students are typically assessed through a combination of coursework, practical examinations, and clinical rotations.

 

Career Prospects

 

B.Voc OTT graduates are in high demand in hospitals, clinics, and other healthcare facilities. They can also find employment in medical research laboratories, pharmaceutical companies, and medical device companies.

Some of the job titles that B.Voc OTT graduates may hold include:

  • Operation theatre technician
  • Surgical technologist
  • Surgical assistant
  • Surgical scrub nurse
  • Surgical instrument technician
  • Surgical equipment technician
  • Medical laboratory technician
  • Pharmaceutical research technician
  • Medical device sales representative

 

Global Universities Offering B.Voc OTT Course

 

The following global universities offer the B.Voc OTT course:

  • United Kingdom:
    • University of Huddersfield
    • University of Salford
    • University of Central Lancashire
  • United States:
    • University of South Florida
    • American Skill University 
    • Florida International University
    • University of Texas Health Science Center at Houston

 

Conclusion

 

The Bachelor of Vocational in Operation Theatre Technology (B.Voc OTT) is a rewarding career choice for students who are interested in working in the healthcare field. B.Voc OTT graduates have the opportunity to play a vital role in the surgical team and help to improve the lives of patients.

Bachelor of Vocational Studies in Operation Theatre Technology - Syllabus

Year 1

 

Semester 1

 

Introduction to Operation Theatre Technology

Overview of the operating theatre and its functions
Different types of surgery
The role of the operation theatre technician

Basic Anatomy and Physiology

Structure and function of the human body
Common surgical procedures

Surgical Equipment and Instrumentation

How to use and care for surgical instruments and equipment
Sterilization and Disinfection
Principles and practices of sterilization and disinfection

Communication and Interpersonal Skills

Communication skills, including verbal and nonverbal communication
Interpersonal skills, including teamwork and conflict resolution

 

Semester 2

 

Surgical Techniques

Basic surgical techniques
Aseptic technique

Anaesthesia and Pharmacology

Principles of anaesthesia
Common anaesthetic drugs and their side effects

Patient Care and Management

Preoperative, intraoperative, and postoperative patient care
Emergency preparedness in the operating theatre

Operating Theatre Management

Operating theatre workflow and efficiency
Quality management in the operating theatre

Computer Applications in Operation Theatre Technology

How to use computer software in operating theatre settings

 

Year 2

 

Semester 3

 

Advanced Surgical Techniques

Specialized surgical techniques
Minimally invasive surgery

Surgical Oncology

Principles and practices of surgical oncology
Critical Care
Principles and practices of critical care in the

operating theatre

Operating Theatre Research
How to conduct research in operation theatre technology

 

Semester 4

 

Operation Theatre Internship

Students will complete a 6-month internship in an operating theatre.

 

Reference Books

 

Alexander's Textbook of Operative Surgery by Peter W. Smith, R. S. Snell, and Norman C. Negus
Manual of Surgical Technology by Association of Surgical Technologists
Core Curriculum for Surgical Technology by Association of Surgical Technologists
Surgical Technology: Principles and Practice by Joanna Bulloch and Susan Dumphy
Scrubbing In: A Practical Guide for Operating Room Personnel by Alice M. Maguire and Annmarie T. Hagan

 

Journals

 

Journal of the Association of Surgical Technologists
Surgical Technology International
AORN Journal
Journal of Surgical Oncology
Critical Care Medicine
Related Websites

Association of Surgical Technologists
American College of Surgeons
International College of Surgeons
The Association for Perioperative Practice
Association of Surgical Technologists International

 

Useful YouTube Links

 

What is an Operation Theatre Technician? by the Association of Surgical Technologists
A Day in the Life of an Operation Theatre Technician by the Association of Surgical Technologists
How to Become an Operation Theatre Technician by the Association of Surgical Technologists
Basic Surgical Skills by the Association of Surgical Technologists
Aseptic Technique by the Association of Surgical Technologists

 

Ted Talks

 

The Future of Surgery by Atul Gawande
The Power of the Human Hand by Jill Bolte Taylor
The Importance of Teamwork in Healthcare by Amy Edmondson
How to Build a Resilient Healthcare System by Don Berwick
The Importance of Patient Safety by Kaveh Ghodssi

 

Audio Books

 

Alexander's Textbook of Operative Surgery by Peter W. Smith, R. S. Snell, and Norman C. Negus
Manual of Surgical Technology by Association of Surgical Technologists
Core Curriculum for Surgical Technology by Association of Surgical Technologists
Surgical Technology: Principles and Practice by Joanna Bulloch and Susan Dumphy
Scrubbing In: A Practical Guide for Operating Room Personnel by Alice M. Maguire and Annmarie T. Hagan

Bachelor of Vocational Studies in Hospitality Management

Embark on a transformative journey with our Bachelor of Vocational Studies in Hospitality Management at American Skill University. This dynamic program is meticulously crafted to foster comprehensive expertise in the intricacies of the hospitality industry. Immerse yourself in a curriculum designed to enhance practical skills, including hotel and restaurant management, guest services, and event planning. Our industry-relevant coursework, coupled with hands-on experiences, ensures that you graduate not only with a robust theoretical foundation but also the real-world capabilities demanded by today’s hospitality sector. At American Skill University, we empower you to carve a successful career path in the dynamic realm of hospitality, offering a unique blend of academic excellence and practical proficiency.

Bachelor of Vocational Studies in Hospitality Management - Benefits

Introduction

 

The Bachelor of Vocational Studies in Hospitality Management (B.Voc. Hospitality) is a three-year undergraduate degree program that equips students with the comprehensive knowledge and practical skills necessary to thrive in the dynamic and ever-evolving hospitality industry. This program emphasizes a blend of theoretical and hands-on learning to prepare graduates for a variety of challenging and rewarding careers in this exciting field.

 

Core Coursework

 

The B.Voc. Hospitality curriculum delves into a wide range of subjects that cover the fundamental principles and practices of hospitality management. These include:

  • Hospitality Management Principles and Theories: Students explore the foundational concepts of hospitality management, examining theories like customer service excellence, organizational behavior, and strategic management in the hospitality context.

  • Food and Beverage Management: This module focuses on the intricacies of food and beverage operations, encompassing menu planning, cost control, inventory management, and beverage service techniques.

  • Hotel Operations and Management: Students gain insights into the day-to-day operations of hotels, covering front office procedures, housekeeping management, and room division management strategies.

  • Tourism and Travel Management: This area explores the tourism industry landscape, including marketing and sales techniques, destination management, and tour planning and operations.

  • Customer Service and Communication: Effective communication and customer service skills are paramount in hospitality. Students master various communication techniques, conflict resolution strategies, and customer relationship management practices.

  • Event Planning and Management: This module equips students with the expertise to plan, organize, and execute successful events, from small gatherings to large conferences and banquets.

  • Marketing and Sales: Understanding marketing principles and sales techniques is crucial for attracting and retaining guests. Students learn about hospitality marketing strategies, sales channels, and revenue management practices.

  • Financial Management: Sound financial management is essential for the success of any hospitality business. Students gain proficiency in financial analysis, budgeting, forecasting, and risk management.

Hands-on Learning and Internship Opportunities

 

A hallmark of the B.Voc. Hospitality program is its emphasis on hands-on learning through practical sessions, simulations, and industry internships. Students apply theoretical knowledge to real-world scenarios, gaining valuable experience in various hospitality settings. Internships provide opportunities to work alongside experienced professionals, enhancing their skills and professional networks.

 

Career Prospects

 

Graduates of B.Voc. Hospitality programs are highly sought after by employers in the hospitality industry. Their comprehensive skillset and practical experience prepare them for a variety of challenging and rewarding careers, including:

  • Hotel Managers
  • Restaurant Managers
  • Catering Managers
  • Event Planners
  • Tourism and Travel Agents
  • Sales and Marketing Managers

Global Universities Offering B.Voc. Hospitality

 

Here are five globally recognized universities from America, Europe, and Australia that offer reputable B.Voc. Hospitality programs:

  • Cornell University (School of Hotel Administration), USA
  • Les Roches International University Switzerland
  • American Skill University, USA
  • Ecole hôtelière de Lausanne (EHL), Switzerland
  • William Angliss Institute, Australia
  • Queensland University of Technology (QUT), Australia

These universities offer rigorous B.Voc. Hospitality programs with a strong emphasis on practical learning, preparing graduates for successful careers in the ever-evolving hospitality industry.

Bachelor of Vocational Studies in Hospitality Management - Syllabus

Duration: 3 Years (6 Semesters)

 

Course Overview

 

The B.Voc in Hospitality Management program is designed to provide students with the comprehensive knowledge and practical skills necessary to succeed in the dynamic and ever-evolving hospitality industry. This program encompasses the fundamental principles and practices of hospitality management, preparing students for diverse career opportunities in various hospitality sectors, including hotels, restaurants, resorts, event management companies, and the broader tourism industry.

 

Course Objectives

 

Upon successful completion of the B.Voc in Hospitality Management program, students will be able to:

  • Demonstrate a thorough understanding of the fundamental principles, concepts, and theories of hospitality management.
  • Effectively apply communication and interpersonal skills to interact with guests, colleagues, and stakeholders.
  • Develop and implement strategic marketing and sales strategies to attract, retain, and satisfy guests.
  • Manage hospitality operations efficiently, ensuring exceptional customer service and maximizing profitability.
  • Implement sustainable practices to minimize environmental impact and promote responsible hospitality.
  • Lead and motivate a diverse workforce in a multicultural and globalized hospitality environment.
  • Adapt to the ever-changing demands and technologies of the hospitality sector.
  • Analyze and interpret hospitality industry trends and data to make informed business decisions.
  • Demonstrate ethical and socially responsible conduct in the hospitality industry.

Course Structure

 

The B.Voc in Hospitality Management program comprises six semesters of coursework, combining core courses that provide a solid foundation in the industry with elective courses that allow students to specialize in their areas of interest.

 

Semester 1:

  • Introduction to Hospitality Management
  • Hospitality Communication and Interpersonal Skills
  • Tourism and Hospitality Industry Overview
  • Food and Beverage Management Fundamentals
  • Hospitality Law and Ethics

Semester 2:

  • Hospitality Marketing and Sales Strategies
  • Housekeeping and Accommodation Management
  • Front Office Operations and Guest Services
  • Food and Beverage Production
  • Hospitality Financial Management

Semester 3:

  • Hospitality Revenue Management
  • Hospitality Human Resource Management
  • Hospitality Technology and Innovation
  • Event Management
  • Sustainable Tourism and Hospitality Practices

Semester 4:

  • International Hospitality Management
  • Food and Beverage Service
  • Hospitality Facilities Management
  • Destination Management
  • Hospitality Research Methods

Semester 5:

  • Hospitality Internship
  • Hospitality Project Management
  • Hospitality Entrepreneurship
  • Hospitality Leadership and Motivation
  • Hospitality Strategic Planning

Semester 6:

  • Hospitality Internship (Continued)
  • Hospitality Project Presentation and Evaluation
  • Hospitality Career Development and Placement
  • Hospitality Industry Trends and Innovations
  • Hospitality Ethics and Social Responsibility

Reference Books:

  1. Woods, R. C., & Woods, A. (2023). Management of Hospitality Operations (9th ed.). Pearson.
  2. Walker, J. R. (2022). The Effective Hotel Manager (7th ed.). Pearson.
  3. Pizam, A. (2021). Hospitality Marketing and Management: An Integrated Approach (9th ed.). Pearson.
  4. Yeoman, I., & McMahon, C. (2020). Hospitality Finance: Managing for Success (4th ed.). Routledge.
  5. Strauss, L., & Taylor, R. (2019). Hospitality Human Resource Management: A Strategic Approach (5th ed.). Routledge.

Journals:

  1. International Journal of Hospitality Management
  2. Tourism Management
  3. Journal of Hospitality Marketing & Management
  4. Cornell Hotel Quarterly
  5. Tourism Review

Related Websites:

  1. World Tourism Organization (UNWTO)
  2. International Hotel & Restaurant Association (IH&RA)
  3. American Hotel & Lodging Association (AHLA)
  4. Hospitality Net
  5. Hotel Management

Useful YouTube Links:

  1. Hospitality Management Channel
  2. Hotel Management Channel
  3. Tourism Management Channel
  4. Event Management Channel
  5. Hospitality Sales Channel

TED Talks:

  1. The Future of Hospitality

Bachelor of Vocational Studies in Tourism and Hospitality Management

Embark on a transformative journey with our Bachelor of Vocational Studies in Tourism and Hospitality Management at American Skill University. This cutting-edge program is meticulously crafted to equip you with the essential skills and knowledge needed to thrive in the dynamic tourism and hospitality industry. Immerse yourself in a comprehensive curriculum covering key areas such as destination management, tourism marketing, and hospitality operations. With a focus on practical application and industry-relevant insights, our program ensures you graduate not only with a solid theoretical foundation but also the hands-on experience demanded by today’s competitive landscape. Join us at American Skill University and let your passion for travel and hospitality flourish into a successful and fulfilling career.

Bachelor of Vocational Studies in Tourism and Hospitality Management - Benefits

Introduction

 

The Bachelor of Vocational Studies in Tourism and Hospitality Management (B.Voc. Tourism and Hospitality) is a three-year undergraduate degree program designed to equip students with the comprehensive knowledge and practical skills necessary to succeed in the dynamic and ever-evolving tourism and hospitality industry. This program emphasizes a blend of theoretical and hands-on learning to prepare graduates for a variety of challenging and rewarding careers in this exciting field.

 

Core Coursework

 

The B.Voc. Tourism and Hospitality curriculum delves into a wide range of subjects that cover the fundamental principles and practices of tourism and hospitality management. These include:

  • Tourism and Hospitality Management Principles and Theories: Students explore the foundational concepts of tourism and hospitality management, examining theories like sustainable tourism, destination management, and hospitality service excellence.

  • Tourist Destination Planning and Development: This module focuses on the intricacies of planning and developing tourist destinations, encompassing destination marketing strategies, visitor management, and destination sustainability practices.

  • Hospitality Operations and Management: Students gain insights into the day-to-day operations of hospitality establishments, including hotels, restaurants, and event venues, covering front office procedures, guest service, and revenue management.

  • Tour Operations and Management: This area explores the planning, organization, and execution of tours, including itinerary development, transportation logistics, and customer relationship management.

  • Marketing and Sales for Tourism and Hospitality: Understanding marketing principles and sales techniques is crucial for attracting and retaining tourists and guests. Students learn about tourism marketing strategies, sales channels, and revenue optimization practices.

  • Financial Management in Tourism and Hospitality: Sound financial management is essential for the success of any tourism or hospitality business. Students gain proficiency in financial analysis, budgeting, forecasting, and risk management in the context of the tourism and hospitality industry.

  • Entrepreneurship and Innovation in Tourism and Hospitality: This module equips students with the entrepreneurial mindset and skills to identify and pursue business opportunities in the tourism and hospitality sector, emphasizing innovation and sustainability.

Hands-on Learning and Internship Opportunities

 

A hallmark of the B.Voc. Tourism and Hospitality program is its emphasis on hands-on learning through practical sessions, simulations, and industry internships. Students apply theoretical knowledge to real-world scenarios, gaining valuable experience in various tourism and hospitality settings. Internships provide opportunities to work alongside experienced professionals, enhancing their skills and professional networks.

 

Career Prospects

 

Graduates of B.Voc. Tourism and Hospitality programs are highly sought after by employers in the tourism and hospitality industry. Their comprehensive skillset and practical experience prepare them for a variety of challenging and rewarding careers, including:

  • Tourism Destination Managers
  • Tour Operators
  • Hotel Managers
  • Restaurant Managers
  • Event Coordinators
  • Sales and Marketing Managers for Tourism and Hospitality Businesses

Global Universities Offering B.Voc. Tourism and Hospitality

 

Here are five globally recognized universities from America, Europe, and Australia that offer reputable B.Voc. Tourism and Hospitality programs:

  1. Cornell University (School of Hotel Administration), USA
  2. Ecole hôtelière de Lausanne (EHL), Switzerland
  3. American Skill University, USA
  4. Les Roches International University Switzerland
  5. William Angliss Institute, Australia
  6. Queensland University of Technology (QUT), Australia

These universities offer rigorous B.Voc. Tourism and Hospitality programs with a strong emphasis on practical learning, preparing graduates for successful careers in the ever-evolving tourism and hospitality industry.

Bachelor of Vocational Studies in Tourism and Hospitality Management - Syllabus

Course Syllabus


Semester 1

 

Subject: Introduction to Tourism and Hospitality Management


Course Objectives:

  • To introduce the concepts of tourism and hospitality management
  • To highlight the importance of the tourism and hospitality industry in the global economy
  • To provide an overview of the various sectors of the tourism and hospitality industry
  • To develop an understanding of the key challenges and opportunities in the tourism and hospitality industry

Course Content:

  • Introduction to tourism
  • History of tourism
  • Types of tourism
  • Economic and social impacts of tourism
  • Sustainable tourism
  • Introduction to hospitality
  • Principles of hospitality
  • Types of hospitality businesses
  • Customer service in hospitality

Reference Books:

  • Cooper, C., Fletcher, J., Gilbert, D., & Wanhill, S. (2014). Tourism: Principles and Practice. Pearson Education.
  • Pizam, A., & Stienberg, E. (2016). Tourism management: An introduction. Routledge.
  • Theobald, W. F. (2016). Global tourism (5th ed.). Butterworth-Heinemann.

Journals:

  • Annals of Tourism Research
  • Journal of Hospitality and Tourism Management
  • Tourism Management

Related Websites:

  • World Tourism Organization (UNWTO): UNWTO
  • Tourism Industry Association of Canada (TIAC): TIAC
  • American Hotel & Lodging Association (AHLA): AHLA

Useful YouTube Links:

Ted Talks:

Audio Books:

Semester 2

 

Subject: Tourism Destination Management

 

Course Objectives:

  • To introduce the concept of destination management
  • To analyze the factors affecting destination development
  • To develop an understanding of destination planning and marketing strategies
  • To explore the role of stakeholders in destination management
  • To assess the impacts of tourism on destinations

Course Content:

  • Introduction to destination management
  • Destination development
  • Destination planning and marketing
  • Stakeholder management
  • Sustainable destination management
  • Tourism impacts on destinations

Reference Books:

  • Dwyer, L., Forsyth, P., & Spurr, R. (2014). Destination management: For sustainable tourism (2nd ed.). Routledge.
  • Gössling, S. (2015). Tourism and development in transition: Reviewing progress and charting the way forward. Routledge.
  • McKercher, B., & Dowling, R. (2013). Sustainable tourism planning. Routledge.

Journals:

  • Journal of Sustainable Tourism
  • Tourism Planning & Development
  • Tourism Review

Related Websites:

  • Destination Management Organization Network (DMO Net): DMO Net
  • International Tourism Partnership (ITP): ITP
  • Global Sustainable Tourism Council (GSTC): GSTC

Useful YouTube Links:

Ted Talks:

Audio Books:

Semester 3

 

Subject: Hospitality Operations Management

 

Course Objectives:

  • To introduce the principles of hospitality operations management
  • To analyze the different departments in a hospitality organization
  • To develop an understanding of the production and delivery of hospitality services
  • To explore the role of technology in hospitality operations
  • To assess the importance of quality management in hospitality

Course Content:

  • Introduction to hospitality operations management
  • Front office operations
  • Housekeeping operations
  • Food and beverage operations
  • Sales and marketing

Semester 4

 

Subject: Tourism Product Development and Management

 

Course Objectives:

  • To introduce the concept of tourism product development
  • To analyze the factors affecting tourism product development
  • To develop an understanding of the tourism product development process
  • To explore the role of marketing in tourism product development
  • To assess the importance of sustainable tourism product development

Course Content:

  • Introduction to tourism product development
  • Tourism product lifecycle
  • Tourism product planning and development
  • Tourism product marketing
  • Sustainable tourism product development

Reference Books:

  1. Fletcher, R., & Fyall, A. (2015). Tourism and sustainable development: Principles and practices. Routledge.
  2. Leiper, R., & Weaver, D. B. (2014). Tourism management: All you need to know. Routledge.
  3. McKercher, B., & Dowling, R. (2013). Sustainable tourism planning. Routledge.

Journals:

  • Journal of Sustainable Tourism
  • Tourism Planning & Development
  • Tourism Review

Related Websites:

  1. United Nations World Tourism Organization (UNWTO): UNWTO
  2. Sustainable Tourism Partnership (STP): STP
  3. Global Sustainable Tourism Council (GSTC): GSTC

Useful YouTube Links:

Ted Talks:

  1. How to Save Tourism from Itself
  2. Sustainable Tourism: A Modern, Eco-Friendly Perspective

Audio Books:

  1. Tourism and Hospitality Management on Amazon
  2. Management and Leadership on Audible

Semester 5

 

Subject: Tourism Marketing and Sales

 

Course Objectives:

  • To introduce the principles of tourism marketing and sales
  • To analyze the different tourism marketing and sales channels
  • To develop an understanding of the tourism marketing and sales mix
  • To explore the role of technology in tourism marketing and sales
  • To assess the importance of customer relationship management (CRM) in tourism

Course Content:

  • Introduction to tourism marketing and sales
  • Tourism marketing planning
  • Tourism sales techniques
  • Tourism marketing channels
  • Tourism CRM

Reference Books:

  • Cooper, C., & Fletcher, J. (2014). Tourism: Principles and practice. Pearson Education.
  • Kotler, P., Bowen, J., & Makens, J. (2014). Marketing for hospitality and tourism (6th ed.). Pearson Education.
  • Pizam, A., & Stienberg, E. (2016). Tourism management: An introduction. Routledge.

Journals:

  • Tourism Management
  • Journal of Hospitality and Tourism Management
  • Annals of Tourism Research

Related Websites:

  • World Tourism Organization (UNWTO): UNWTO
  • Tourism Industry Association of Canada (TIAC): TIAC
  • American Hotel & Lodging Association (AHLA): AHLA

Useful YouTube Links:

Ted Talks:

Audio Books:

Semester 6

 

Subject: Tourism and Hospitality Management Internship

 

Course Objectives:

  • To provide students with the opportunity to apply the skills and knowledge they have gained in the classroom to a real-world setting
  • To develop students' understanding of the tourism and hospitality industry
  • To help students gain experience in a variety of tourism and hospitality roles
  • To prepare students for the workforce

Course Content:

  • Students will complete a 6-month internship in a tourism or hospitality organization
  • Students will be supervised by a mentor at the internship organization
  • Students will complete a variety of tasks and projects
  • Students will reflect on their internship experience and hard work.

Bachelor of Vocational Studies in Culinary Arts

Ignite your culinary passion with our Bachelor of Vocational Studies in Culinary Arts at American Skill University. This dynamic program is designed for aspiring chefs who seek to master the art and science of culinary creation. Immerse yourself in a hands-on curriculum that covers everything from fundamental cooking techniques to advanced gastronomy. Our experienced faculty, state-of-the-art facilities, and industry-relevant curriculum ensure that you not only refine your culinary skills but also gain a deep understanding of kitchen management, menu development, and culinary entrepreneurship. Join us on a journey where creativity meets technique, and innovation flourishes in the world of culinary arts. At American Skill University, we nurture culinary enthusiasts into skilled professionals ready to make their mark in the vibrant and evolving culinary landscape.

Bachelor of Vocational Studies in Culinary Arts - Benefits

Introduction

 

The Bachelor of Vocational Studies in Culinary Arts (B.Voc. Culinary Arts) is a three-year undergraduate degree program designed to equip students with the comprehensive knowledge, practical skills, and creative flair necessary to excel in the exciting and dynamic world of culinary arts. This program emphasizes a blend of theoretical and hands-on learning, preparing graduates for a variety of challenging and rewarding careers as professional chefs.

 

Core Coursework

 

The B.Voc. Culinary Arts curriculum delves into a wide range of subjects that cover the fundamental principles and practices of culinary arts, including:

  • Culinary Arts Fundamentals: Explore foundational concepts including knife skills, basic cooking techniques, stock preparation, and sauce and gravy preparation.
  • World Cuisine: Introduction to diverse culinary traditions globally. Focus on regional cuisines, ingredients, and cooking techniques from Europe, Asia, Latin America, and other regions.
  • Nutrition and Healthy Cooking: Gain insights into nutrition principles and healthy cooking. Incorporate balanced meals, address special dietary needs, and promote sustainable food practices.
  • Food Production Management: Focus on planning, organization, and control of food production in professional kitchens. Encompass menu planning, cost control, inventory management, and food safety and sanitation.
  • Pastry Arts: Mastery of pastry making, covering dough preparation, cake decorating, chocolate techniques, and various pastry creations.
  • Culinary Arts Entrepreneurship: Equip students with entrepreneurial mindset and skills. Emphasis on starting and managing their own culinary businesses, including business planning, marketing, and financial management.

Hands-on Learning and Internship Opportunities

 

A hallmark of the B.Voc. Culinary Arts program is its emphasis on hands-on learning through practical sessions, simulations, and industry internships. Students apply theoretical knowledge to real-world scenarios, gaining valuable experience in various culinary settings, including restaurants, catering companies, and professional kitchens. Internships provide opportunities to work alongside experienced chefs, enhancing their skills and professional networks.

 

Career Prospects

 

Graduates of B.Voc. Culinary Arts programs are highly sought after by employers in the food and beverage industry. Their comprehensive skillset, practical experience, and creative culinary talents prepare them for a variety of challenging and rewarding careers, including:

  • Professional Chefs
  • Sous Chefs
  • Restaurant Managers
  • Caterers
  • Culinary Instructors
  • Food and Beverage Consultants
  • Culinary Authors and Food Writers

Global Universities Offering B.Voc. Culinary Arts

 

Here are five globally recognized universities from America, Europe, and Australia that offer reputable B.Voc. Culinary Arts programs:

  1. The Culinary Institute of America, USA
  2. Le Cordon Bleu, France
  3. American Skill University, USA
  4. International Culinary Center, USA
  5. William Angliss Institute, Australia
  6. Le Cordon Bleu at TAFE Queensland, Australia

These universities offer rigorous B.Voc. Culinary Arts programs with a strong emphasis on practical learning and industry-aligned curriculum, preparing graduates for successful careers in the ever-evolving culinary arts industry.

Bachelor of Vocational Studies in Culinary Arts - Syllabus

Course Syllabus

 

Semester 1

 

Introduction to Culinary Arts

  • History of Culinary Arts
  • Principles of Food Science
  • Culinary Arts Terminology
  • Kitchen Safety and Sanitation

Food Preparation Fundamentals

  • Basic Knife Skills
  • Essential Cooking Techniques
  • Stock Preparation
  • Sauces and Gravies

Semester 2

 

World Cuisine I

  • European Cuisine
  • Asian Cuisine
  • Latin American Cuisine

Nutrition and Healthy Cooking

  • The Basics of Nutrition
  • Special Dietary Needs
  • Healthy Cooking Techniques

Semester 3

 

World Cuisine II

  • African Cuisine
  • Middle Eastern Cuisine
  • North American Cuisine

Food Production Management

  • Menu Planning
  • Cost Control
  • Food Safety and Sanitation

Semester 4

 

Pastry Arts

  • Basic Pastry Doughs
  • Cake Decorating
  • Chocolate Techniques

Culinary Arts Entrepreneurship

  • Starting a Culinary Business
  • Marketing and Sales
  • Financial Management

Semester 5

 

Advanced Culinary Arts

  • Molecular Gastronomy
  • Fusion Cuisine
  • Catering

Culinary Arts Internship

  • 200 hours of hands-on experience in a professional kitchen

Semester 6

 

Culinary Arts Capstone Project

  • Research and development of a new culinary concept
  • Presentation of project to a panel of industry experts

Reference Books

  • The Professional Chef by The Culinary Institute of America
  • On Food and Cooking by Harold McGee
  • Modernist Cuisine: An Exploration into the Techniques of Modern Gastronomy by Nathan Myhrvold
  • The Flavor Bible: The Essential Guide to Culinary Creativity by Karen Page and Andrew Dornenburg
  • Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain

Journals

  • Culinary Arts & Sciences
  • Chef
  • Restaurant Business
  • Food & Wine
  • Gastronomica

Related Websites

  • The Culinary Arts Institute
  • The American Culinary Federation
  • The Restaurant Association of America
  • The Food Network
  • Saveur

Useful YouTube Links

  • Jacques Pépin Cooking Lessons
  • Jamie Oliver Food Tube
  • Gordon Ramsay's Cooking School
  • How to Cook Everything by Mark Bittman
  • The Art of Simple Food by Aliza Green

TED Talks

  • The Science of Great Cooking by Nathan Myhrvold
  • The Flavor Genome by Michael Pollan
  • The Art of Food by Massimo Bottura
  • How to Cook Your Way to a Better Planet by Dan Barber
  • The Future of Food by Raj Patel

Audio Books

  • Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain
  • The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan
  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
  • Born to Cook: A Chef's Life by Ferran Adrià
  • The Food Lab: Better Recipes Through Science by J. Kenji López-Alt

Bachelor of Vocational Studies in Food and Beverage Management

Embark on a flavorful journey with our Bachelor of Vocational Studies in Food and Beverage Management at American Skill University. This program is meticulously crafted for individuals passionate about the intricate world of gastronomy and hospitality. Dive into a comprehensive curriculum that seamlessly blends theoretical knowledge with hands-on experience, covering everything from menu planning and beverage selection to service excellence. Our expert faculty and industry-aligned approach ensure that you not only grasp the fundamentals of food and beverage management but also develop the leadership skills crucial for success in the dynamic hospitality industry. Join us at American Skill University to transform your passion for culinary arts into a fulfilling career, where you’ll master the art of crafting unforgettable dining experiences and leave your mark on the world of food and beverage management.

Bachelor of Vocational Studies in Food and Beverage Management - Benefits

Introduction

 

The Bachelor of Vocational Studies in Food and Beverage Management (B.Voc. Food and Beverage Management) is a three-year undergraduate degree program designed to equip students with the comprehensive knowledge and practical skills necessary to succeed in the dynamic and ever-evolving food and beverage industry. This program emphasizes a blend of theoretical and hands-on learning, preparing graduates for a variety of challenging and rewarding careers in this exciting field.

 

Core Coursework

 

The B.Voc. Food and Beverage Management curriculum delves into a wide range of subjects that cover the fundamental principles and practices of food and beverage management, including:

  • Food and Beverage Management Principles and Theories: Students explore the foundational concepts of food and beverage management, examining theories like cost control, inventory management, menu planning, and customer service excellence.
  • Food and Beverage Production: This module focuses on the intricacies of food and beverage production in professional kitchens and bars, encompassing menu development, recipe costing, portion control, and quality control.
  • Food and Beverage Service: Students gain insights into the day-to-day operations of food and beverage service establishments, including front-of-the-house procedures, table service techniques, and guest satisfaction management.
  • Wine and Beverage Service: This area explores the world of wines and beverages, covering wine selection, pairing, and presentation, along with beverage preparation techniques and mixology.
  • Food and Beverage Cost Control: Students master the principles of food and beverage cost control, including inventory management, pricing strategies, labor cost analysis, and profit maximization.
  • Food Safety and Sanitation: This module emphasizes the importance of food safety and sanitation in the food and beverage industry, covering HACCP principles, proper hygiene practices, and regulatory compliance.
  • Food and Beverage Management Law and Ethics: Students gain knowledge of the legal and ethical considerations in food and beverage management, including liquor licensing, labor laws, intellectual property protection, and ethical business practices.

Hands-on Learning and Internship Opportunities

 

A hallmark of the B.Voc. Food and Beverage Management program is its emphasis on hands-on learning through practical sessions, simulations, and industry internships. Students apply theoretical knowledge to real-world scenarios, gaining valuable experience in various food and beverage settings, including restaurants, hotels, bars, and catering companies. Internships provide opportunities to work alongside experienced food and beverage professionals, enhancing their skills and professional networks.

 

Career Prospects

 

Graduates of B.Voc. Food and Beverage Management programs are highly sought after by employers in the food and beverage industry. Their comprehensive skillset, practical experience, and business acumen prepare them for a variety of challenging and rewarding careers, including:

  • Food and Beverage Managers
  • Restaurant Managers
  • Catering Managers
  • Bar Managers
  • Food and Beverage Sales Representatives
  • Food and Beverage Marketing Specialists
  • Food and Beverage Consultants

Global Universities Offering B.Voc. Food and Beverage Management

 

Here are five globally recognized universities from America, Europe, and Australia that offer reputable B.Voc. Food and Beverage Management programs:

  1. Cornell University (School of Hotel Administration), USA
  2. Ecole hôtelière de Lausanne (EHL), Switzerland
  3. Les Roches International University Switzerland
  4. American Skill University, USA
  5. William Angliss Institute, Australia
  6. Queensland University of Technology (QUT), Australia

These universities offer rigorous B.Voc. Food and Beverage Management programs with a strong emphasis on practical learning, industry-aligned curriculum, and international exposure, preparing graduates for successful careers in the ever-evolving food and beverage industry.

Bachelor of Vocational Studies in Food and Beverage Management - Syllabus

Course Syllabus


Semester 1

 

Introduction to Food and Beverage Management

  • History of Food and Beverage Management
  • Principles of Hospitality
  • Food and Beverage Terminology
  • Food Safety and Sanitation

Food and Beverage Service

  • Basic Service Techniques
  • Menu Planning and Design
  • Wine and Beverage Service
  • Restaurant Operations

Semester 2

 

Food and Beverage Cost Control

  • Inventory Management
  • Pricing and Profitability
  • Cost-Control Strategies
  • Financial Analysis

Food and Beverage Production

  • Kitchen Management
  • Bar Management
  • Catering Management
  • Event Planning

Semester 3

 

Hospitality Marketing and Sales

  • Marketing Principles for Hospitality
  • Sales Strategies for Restaurants and Hotels
  • Social Media Marketing for Hospitality
  • Customer Relationship Management

Food and Beverage Quality Management

  • Quality Control Standards
  • Quality Assurance Procedures
  • Food and Beverage Safety Regulations
  • Customer Satisfaction Surveys

Semester 4

 

Food and Beverage Innovation and Trends

  • Emerging Culinary Trends
  • Sustainable Food and Beverage Practices
  • Restaurant Technology
  • Food and Beverage Concepts

Food and Beverage Internship

  • 200 hours of hands-on experience in a food and beverage establishment

Semester 5

 

Food and Beverage Management Law and Ethics

  • Liquor Licensing and Regulations
  • Labor Laws and Regulations
  • Intellectual Property Law
  • Ethical Business Practices

Food and Beverage Entrepreneurship

  • Starting a Food and Beverage Business
  • Business Plan Development
  • Financing and Funding
  • Marketing and Promotion

Semester 6

 

Food and Beverage Management Capstone Project

  • Development of a new food and beverage concept
  • Implementation plan for the concept
  • Presentation of project to a panel of industry experts

Reference Books

  • The Restaurant Manager's Handbook by Douglas Robert Brown
  • Opening a Restaurant: The Essential Guide for Success by Michael Pollak
  • The Foodservice Manager's Guide to Cost Control by Sue Whims
  • The Beverage Manager's Guide to Profitability by Jack Grogan
  • Food and Beverage Management by Robert J. Berl

Journals

  • Restaurant Hospitality
  • Hotels
  • Club Management
  • Foodservice
  • The Caterer

Related Websites

Useful YouTube Links

TED Talks

  • The Future of Food by Raj Patel
  • How to Eat Safely in the Age of Food Scares by Marion Nestle
  • Why We Love Salt by Mark Kurlansky
  • The Power of Food by Jamie Oliver
  • The Food Revolution Will Not Be Televised by Alice Waters

Audio Books

  • Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain
  • The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan
  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
  • Born to Cook: A Chef's Life by Ferran Adrià
  • The Food Lab: Better Recipes Through Science by J. Kenji López-Alt

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